Common Names
Abata Cola
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASCORBIC-ACID | 112 | Seed | 540.0 | 1456.0 | 0.54 | Duke, 1992 * |
BETA-CAROTENE | 53 | Seed | not available | 1.0 | -0.37 | Duke, 1992 * |
BETAINE | 14 | Seed | not available | 2500.0 | 1.00 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Plant | not available | not available | not available | Duke, 1992 * |
CAFFEINE | 62 | Seed | 10000.0 | 25000.0 | 0.04 | Duke, 1992 * |
CALCIUM | 28 | Seed | 580.0 | 1563.0 | -0.47 | Duke, 1992 * |
CARBOHYDRATES | 0 | Seed | 337000.0 | 908000.0 | 1.53 | Duke, 1992 * |
CELLULOSE | 1 | Plant | not available | not available | not available | Duke, 1992 * |
COLALIPASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
COLAOXYDASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CYANIDIN | 7 | Plant | not available | not available | not available | Duke, 1992 * |
D,L-CATECHIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
D-CATECHIN | 4 | Seed | 3000.0 | 4000.0 | not available | Duke, 1992 * |
FAT | 0 | Seed | 4000.0 | 30000.0 | -1.24 | Duke, 1992 * |
FIBER | 15 | Seed | 14000.0 | 30000.0 | -0.83 | Duke, 1992 * |
GUM | 0 | Seed | not available | 3000.0 | -0.80 | Duke, 1992 * |
IRON | 6 | Seed | 20.0 | 54.0 | -0.45 | Duke, 1992 * |
KAEMPFEROL | 75 | Plant | not available | not available | not available | Duke, 1992 * |
KOLANIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
KOLATEIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Metal-Chelator | 1 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metal-Chelator (Copper) | 1 | Duke, 1992 * |
Mucogenic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Mucolytic | 1 | Martindale's 28th |
Mutagenic | 1 | Duke, 1992 * |
Myocardiotonic | 1 | Duke, 1992 * |
Myorelaxant | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Myostimulant | 1 | Martindale's 29th |
Natriuretic | 1 | Duke, 1992 * |
Neuroprotective | 2 | Duke, 1992 * |
Neurotoxic | 1 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
NO-Inhibitor | 1 | Duke, 1992 * |
Ornithine-Decarboxylase-Inhibitor | 2 | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |
Osteogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
PAF-Inhibitor | 1 | Duke, 1992 * |
Pesticide | 9 | Duke, 1992 * |
Phagocytotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Phosphodiesterase-Inhibitor | 1 | Duke, 1992 * |
Pigment | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Poultice | 1 | Martindale's 29th |