Common Names
Orange
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
LUTEIN | 15 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
LUTEOLIN-7-O-ALPHA-L-RHAMNO-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
LUTEOLIN-7-O-BETA-D-RUTINOSIDE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
LUTEOXANTHINS | 0 | Fruit | 0.0 | 6.0 | not available | Duke, 1992 * |
LYCOPENE | 16 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
LYSINE | 4 | Fruit | 470.0 | 3548.0 | -0.15 | USDA's Ag Handbook 8 and sequelae) |
MAGNESIUM | 65 | Fruit | 98.0 | 1075.0 | -0.49 | Duke, 1992 * |
MALIC-ACID | 15 | Fruit | 600.0 | 2000.0 | -0.82 | Duke, 1992 * |
MALONIC-ACID | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
MALONIC-ACID | 1 | Plant | not available | not available | not available | Duke, 1992 * |
MANGANESE | 14 | Fruit | 0.0 | 8.0 | -0.35 | Duke, 1992 * |
MANNOSE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
MERANZINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
MERCURY | 1 | Fruit | 0.0 | 0.0 | -0.79 | Duke, 1992 * |
METHANOL | 2 | Fruit Juice | 0.8 | 80.0 | 1.00 | Duke, 1992 * |
METHIONINE | 15 | Fruit | 200.0 | 1510.0 | 0.68 | USDA's Ag Handbook 8 and sequelae) |
METHYL-BUTYRATE | 2 | Fruit Juice | 0.0 | 0.1 | not available | Duke, 1992 * |
METHYL-N-METHYL-ANTHRANILATE | 0 | Fruit | 0.0 | 0.1 | not available | Duke, 1992 * |
MEVALONIC-ACID | 0 | Fruit | not available | 0.5 | -0.61 | Jim Duke's personal files. |
MEVALONIC-ACID | 0 | Pericarp | not available | 6.0 | not available | Jim Duke's personal files. |
Activity | Chemical Count | Reference |
---|---|---|
Antiapoplectic | 1 | Duke, 1992 * |
Antiapoptotic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 4 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 14 | Duke, 1992 * |
Antiasthmatic | 11 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatherogenic | 3 | Duke, 1992 * |
Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
Antiatherosclerotic | 13 | Duke, 1992 * |
Antibacillary | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 41 | Revista Itiliana Eppos, 12: 5, 1994. |
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibradykinic | 1 | Economic & Medicinal Plant Research, 5: 366. |
Antibronchitic | 1 | Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus. |
Anticalculic | 1 | Duke, 1992 * |
Anticancer | 11 | Duke, 1992 * |
Anticancer (Bladder) | 1 | Duke, 1992 * |