Common Names
Orange
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
P-HYDROQUINONE | 0 | Root Bark | not available | 80.0 | not available | Jim Duke's personal files. |
PALMITIC-ACID | 13 | Fruit | 130.0 | 982.0 | -0.35 | USDA's Ag Handbook 8 and sequelae) |
PALMITOLEIC-ACID | 2 | Fruit | 30.0 | 226.0 | -0.30 | USDA's Ag Handbook 8 and sequelae) |
PANTOTHENIC-ACID | 11 | Fruit | 2.0 | 19.0 | 0.06 | USDA's Ag Handbook 8 and sequelae) |
PECTIN | 24 | Fruit | 1300.0 | 5900.0 | -0.56 | Duke, 1992 * |
PECTIN | 24 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
PECTINESTERASE | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
PERILLALDEHYDE | 11 | Fruit | not available | 2.0 | -0.73 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
PHENYLALANINE | 7 | Fruit | 310.0 | 2340.0 | -0.34 | USDA's Ag Handbook 8 and sequelae) |
PHLORIN | 0 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
PHOSPHORUS | 4 | Fruit | 136.0 | 1980.0 | -0.38 | Duke, 1992 * |
PHYLLOQUINONE | 5 | Fruit | not available | 0.0 | -0.23 | Duke, 1992 * |
PHYTOENE | 0 | Fruit | 0.0 | 2.0 | not available | Duke, 1992 * |
PHYTOFLUENE | 0 | Fruit | 0.0 | 4.0 | -1.00 | Duke, 1992 * |
PHYTOFLUENE-A | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
PHYTOFLUENE-B | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
PHYTOSTEROLS | 2 | Fruit | not available | 240.0 | -0.91 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
POLYGALACTURONIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PONCITRIN | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
POTASSIUM | 14 | Fruit | 1400.0 | 13772.0 | -0.37 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Gram(-)icide | 1 | Duke, 1992 * |
GST-Inducer | 1 | Duke, 1992 * |
Hematopoietic | 1 | Merck 11th Edition |
Hemolytic | 1 | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
Hemopoietic | 1 | Duke, 1992 * |
Hemostat | 4 | Duke, 1992 * |
Hemostatic | 1 | Merck 11th Edition |
Hepatocarcinogenic | 1 | Duke, 1992 * |
Hepatomagenic | 2 | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
Hepatoprotective | 14 | Duke, 1992 * |
Hepatotoxic | 2 | Martindale's 29th |
Hepatotropic | 2 | Duke, 1992 * |
Herbicide | 10 | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
Histamine-Inhibitor | 1 | Duke, 1992 * |
Histaminic | 1 | Duke, 1992 * |
HIV-RT-Inhibitor | 2 | Nakane, H., Fukushima, M., and Ono*, K. Differential Inhibition Of Reverse Transcriptase And Various DNA Polymerases By Digallic Acid And Its Derivatives. Journal of Natural Products, 53(5): 1234-1240, 1990. |
Hydrocholerectic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypercholesterolemic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Hyperglycemic | 2 | Merck 11th Edition |
Hypertensive | 6 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |