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Common Names
Orange
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| LUTEIN | 15 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
| LUTEOLIN-7-O-ALPHA-L-RHAMNO-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| LUTEOLIN-7-O-BETA-D-RUTINOSIDE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
| LUTEOXANTHINS | 0 | Fruit | 0.0 | 6.0 | not available | Duke, 1992 * |
| LYCOPENE | 16 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
| LYSINE | 4 | Fruit | 470.0 | 3548.0 | -0.15 | USDA's Ag Handbook 8 and sequelae) |
| MAGNESIUM | 65 | Fruit | 98.0 | 1075.0 | -0.49 | Duke, 1992 * |
| MALIC-ACID | 15 | Fruit | 600.0 | 2000.0 | -0.82 | Duke, 1992 * |
| MALONIC-ACID | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
| MALONIC-ACID | 1 | Plant | not available | not available | not available | Duke, 1992 * |
| MANGANESE | 14 | Fruit | 0.0 | 8.0 | -0.35 | Duke, 1992 * |
| MANNOSE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
| MERANZINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| MERCURY | 1 | Fruit | 0.0 | 0.0 | -0.79 | Duke, 1992 * |
| METHANOL | 2 | Fruit Juice | 0.8 | 80.0 | 1.00 | Duke, 1992 * |
| METHIONINE | 15 | Fruit | 200.0 | 1510.0 | 0.68 | USDA's Ag Handbook 8 and sequelae) |
| METHYL-BUTYRATE | 2 | Fruit Juice | 0.0 | 0.1 | not available | Duke, 1992 * |
| METHYL-N-METHYL-ANTHRANILATE | 0 | Fruit | 0.0 | 0.1 | not available | Duke, 1992 * |
| MEVALONIC-ACID | 0 | Fruit | not available | 0.5 | -0.61 | Jim Duke's personal files. |
| MEVALONIC-ACID | 0 | Pericarp | not available | 6.0 | not available | Jim Duke's personal files. |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiretinopathic | 2 | Duke, 1992 * |
| Antiretinotic | 2 | Duke, 1992 * |
| Antirheumatalgic | 1 | Martindale's 28th |
| Antirheumatic | 8 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
| Antirheumatitic? | 1 | Martindale's 29th |
| Antirhinitic | 2 | Martindale's 29th |
| AntiRNA | 1 | Duke, 1992 * |
| Antisalmonella | 4 | Duke, 1992 * |
| Antischizophrenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiscoliotic | 1 | Duke, 1992 * |
| Antiscorbutic | 1 | Martindale's 28th |
| Antiscotomic | 1 | Duke, 1992 * |
| Antiseborrheic | 3 | Duke, 1992 * |
| Antiseptic | 28 | Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176) |
| Antiserotonergic | 1 | Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006. |
| Antiserotonin | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antishock | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
| Antisickling | 4 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
| Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |