Common Names
Chinese Quince; Mu-Kua
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ARSENIC | 2 | Fruit | not available | 0.1 | -0.45 | Duke, 1992 * |
CALCIUM | 28 | Fruit | not available | 2300.0 | -0.36 | Duke, 1992 * |
CITRIC-ACID | 23 | Fruit | not available | not available | not available | Duke, 1992 * |
COPPER | 12 | Fruit | not available | 24.0 | 0.87 | Duke, 1992 * |
HCN | 9 | Seed | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Fruit | not available | 110.0 | -0.09 | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | not available | 990.0 | -0.53 | Duke, 1992 * |
MALIC-ACID | 15 | Fruit | not available | not available | not available | Duke, 1992 * |
MANGANESE | 14 | Fruit | not available | 15.0 | -0.30 | Duke, 1992 * |
MERCURY | 1 | Fruit | not available | 0.1 | 1.50 | Duke, 1992 * |
POTASSIUM | 14 | Fruit | not available | 13200.0 | -0.42 | Duke, 1992 * |
SODIUM | 1 | Fruit | not available | 80.0 | -0.18 | Duke, 1992 * |
TARTARIC-ACID | 6 | Fruit | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Fruit | not available | 21.0 | -0.28 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Copper-Antagonist | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Deodorant | 1 | Martindale's 29th |
Detoxicant (Alcohol) | 1 | Duke, 1992 * |
Disinfectant | 1 | Martindale's 29th |
Diuretic | 3 | Duke, 1992 * |
Ergogenic | 1 | Duke, 1992 * |
FLavor | 2 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Hemopoietic | 1 | Duke, 1992 * |
Hemostat | 1 | Duke, 1992 * |
Hypertensive | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Hypocholesterolemic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Hypoglycemic | 1 | Duke, 1992 * |
Hypotensive | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Immunomodulator | 3 | Duke, 1992 * |
Immunostimulant | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Immunosuppressant | 1 | Martindale's 29th |
Insecticide | 1 | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
Insulinogenic | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Irritant | 2 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Laxative | 2 | Duke, 1992 * |