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Plant Carum carvi (Apiaceae)

Common Names
Caraway; Carum; Kummel (Ger.); Comino (Sp.); Comino de prado (Sp.)
How this plant is used
Food
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
N-NONANAL 5 Seed 6.0 12.0 not available Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
N-OCTANAL 2 Fruit 24.0 48.0 not available Duke, 1992 *
N-OCTANAL 2 Seed 24.0 48.0 not available Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
NEODIHYDROCARVEOL 0 Fruit not available not available not available Duke, 1992 *
NEODIHYDROCARVEOL 0 Seed not available not available not available Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
NEOISODIHYDROCARVEOL 0 Fruit not available not available not available Duke, 1992 *
NEOISODIHYDROCARVEOL 0 Seed not available not available not available Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
NIACIN 39 Fruit 21.0 56.0 -0.06 Duke, 1992 *
NIACIN 39 Seed 21.0 56.0 0.39 USDA's Ag Handbook 8 and sequelae)
NICKEL 3 Fruit not available 7.0 1.35 Duke, 1992 *
NICKEL 3 Seed 7.0 10.0 1.00 Duke, 1992 *
OLEIC-ACID 18 Fruit 54400.0 95648.0 0.26 Duke, 1992 *
OLEIC-ACID 18 Seed 29000.0 241000.0 1.00 Duke, 1992 *
P-1(7),8-MENTHADIENE-6-OL 0 Seed 10.0 25.0 not available Duke, 1992 *
P-COUMARIC-ACID 25 Seed not available 86.0 -0.29 Duke, 1992 *
P-CYMENE 16 Seed 0.1 1320.0 -0.39 Duke, 1992 *
P-MENTHA-2,8-DIEN-1-OL 0 Seed not available not available not available Duke, 1992 *
PALMITIC-ACID 13 Fruit 2000.0 6658.0 -0.26 Duke, 1992 *
PALMITIC-ACID 13 Seed 2000.0 9000.0 -0.51 Duke, 1992 *
PALMITOLEIC-ACID 2 Fruit 900.0 999.0 -0.16 Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antiadrenalinic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiadrenergic 1 Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp.
Antiaflatoxin 5 Duke, 1992 *
AntiAGE 1 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antiaggregant 8 Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp.
Antiaging 5 Duke, 1992 *
Antiakathisic 1 Martindale's 29th
Antialcoholic 4 Forest H. Nielsen, USDA, Grand Forks, various publications.
Antialdosteronic 1 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Antialkali? 1 Martindale's 29th
Antialkalotic 1 Martindale's 29th
Antiallergic 8 J. Food Hyg. Soc. Jap. 33(6): 569.
Antialopecic 5 Martindale's 28th
Antialzheimeran 4 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antialzheimeran? 3 L. Gracza (1985) as cited by Buchbauer re antiacetylcholinesterase.
Antiamblyopic 1 Duke, 1992 *
Antianaphylactic 3 Economic & Medicinal Plant Research, 6: 189.
Antiandrogenic 4 Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990.
Antianemic 3 Martindale's 29th
Antianginal 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.