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Common Names
Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| 4-METHYL-PENTANOIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 4-METHYLPENTADECANE | 0 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
| 4-METHYLTETRADECANE | 0 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
| 4-METHYLTRIDECANE | 0 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
| 5,6-DIHYDROXY-5,6-DIHYDRO-ZEAXANTHIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 5-ALPHA-CHOLEST-8(14)-EN-3-BETA-OL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| 5-HYDROXY-CAPSANTHIN-3,6-EPOXIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 5-HYDROXY-CAPSANTHIN-5,6-EPOXIDE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| 5-HYDROXYCAPSANTHIN | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| 5-METHYL-2-FURFURAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 5-METHYL-FURFURAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 9-CIS-CAPSANTHIN | 0 | Fruit | 0.5 | 140.0 | not available | Duke, 1992 * |
| 9-CIS-ZEAXANTHIN | 0 | Fruit | 2.0 | 32.0 | not available | Duke, 1992 * |
| ACETIC-ACID | 16 | Fruit | not available | not available | not available | Duke, 1992 * |
| ACETOIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| ACETYL-CHOLINE | 19 | Pericarp | not available | 15.0 | -1.00 | Duke, 1992 * |
| ACETYL-CHOLINE | 19 | Seed | not available | 105.0 | 0.58 | Duke, 1992 * |
| ACETYLFURAN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| ALANINE | 3 | Fruit | 350.0 | 4774.0 | 0.42 | Duke, 1992 * |
| ALPHA-CAROTENE | 7 | Fruit | 0.2 | 20.0 | 2.44 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| AntiDNA | 1 | Duke, 1992 * |
| Antidote (Acetaminophen) | 1 | Martindale's 29th |
| Antidote (Aluminum) | 2 | Economic & Medicinal Plant Research, 6: 189. |
| Antidote (Cadmium) | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Hypoglycin-A) | 1 | Martindale's 29th |
| Antidote (Lead) | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Mercury) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Paracetamol) | 1 | Martindale's 29th |
| Antidote (Paraquat) | 1 | Martindale's 28th |
| Antidysgeuzic | 1 | Duke, 1992 * |
| Antidyskinetic | 3 | Martindale's 28th |
| Antidysmenorrheic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antidyspeptic | 1 | Duke, 1992 * |
| Antidysphagic | 1 | Duke, 1992 * |
| AntiEBV | 2 | Economic & Medicinal Plant Research, 6: 189. |
| Antieczemic | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiedemic | 11 | Shimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990. |
| Antielastase | 1 | Duke, 1992 * |
| Antiembolic | 1 | Duke, 1992 * |
| Antiencephalitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |