Common Names
Tea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
GLYCINE | 12 | Leaf | not available | not available | not available | Duke, 1992 * |
GUAIACOL | 18 | Leaf | not available | not available | not available | Duke, 1992 * |
GUM | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEPT-TRANS-2-EN-1-AL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEPTA-2-TRANS-EN-1-AL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEPTA-TRANS-2-TRANS-4-DIEN-1-AL | 0 | Shoot | 600.0 | 1000.0 | not available | Duke, 1992 * |
HEPTA-TRANS-2-TRANSDIEN-4-1-AL | 0 | Shoot | 600.0 | 1000.0 | not available | Duke, 1992 * |
HEPTAN-1-AL | 0 | Leaf | 200.0 | 300.0 | not available | Duke, 1992 * |
HEPTAN-1-AL | 0 | Shoot | 200.0 | 300.0 | not available | Duke, 1992 * |
HEPTAN-2-OL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEPTAN-2-ONE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEPTAN-2-ONE | 0 | Shoot | not available | not available | not available | Duke, 1992 * |
HEPTAN-3-OL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEPTANAL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEX-1-EN-3-OL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEX-CIS-3-EN-1-AL | 0 | Leaf | not available | 370.0 | not available | Duke, 1992 * |
HEX-CIS-3-EN-1-OL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEX-CIS-3-EN-1-OL | 0 | Leaf Essent. Oil | 21500.0 | 150000.0 | not available | Duke, 1992 * |
HEX-CIS-3-EN-1-OL | 0 | Shoot | 900.0 | 1300.0 | not available | Duke, 1992 * |
HEX-CIS-3-EN-1-OL-ACETATE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Lipolytic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Lipotropic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lipoxygenase-1-Inhibitor | 1 | Duke, 1992 * |
Lipoxygenase-Inhibitor | 19 | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
Lithogenic | 2 | Duke, 1992 * |
Litholytic | 1 | Duke, 1992 * |
Lubricant | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
Lypolytic | 1 | Bruneton, J. 1999. Pharmacognosy, Phytochemistry, Medicinal Plants. 2nd Ed. Lavoisier Publishing, Paris. 1119 pp. |
MAO-A-Inhibitor | 2 | Duke, 1992 * |
MAO-Inhibitor | 5 | Duke, 1992 * |
MAPK-Inhibitor | 1 | Duke, 1992 * |
Mast-Cell-Stabilizer | 1 | Duke, 1992 * |
Metal-Chelator | 2 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metal-Chelator (Copper) | 1 | Seidel, V., Verholle, M., Malard, Y., Tillequin, F., Fruchart, J-C., Duriez, P., Bailleul, F., Teissier, E. 2000. Phenylpropanoids from Ballota nigra L. Inhibit in vitro LDL Peroxidation. Phytotherapy Research, 14(2): 93-98. |
Metalloproteinase-Inhibitor | 1 | Duke, 1992 * |
Metastatic | 1 | Science News, 146: 421. |
Methyl-Guanidine-Inhibitor | 2 | McKenna, D. J., Hughes, K., and Jones, K. 2000. Green Tea Monograph. Alternative Therapies, 6(3): 61-82. |
Mitogen | 3 | Duke, 1992 * |
MMP-9-Inhibitor | 1 | Duke, 1992 * |