Common Names
Cabbage; Red Cabbage; White Cabbage
How this plant is used
Food
Variety
capitata
Variety Author
L.
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BARIUM | 0 | Leaf | 1.0 | 87.0 | -0.81 | Duke, 1992 * |
BENZOPHENONE | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
BENZYL-AMINE | 0 | Leaf | 2.8 | 3.3 | -0.90 | Jim Duke's personal files. |
BENZYL-GLUCOSINOLATE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
BENZYL-ISOTHIOCYANATE | 20 | Leaf | not available | not available | not available | Duke, 1992 * |
BETA-AMYLASE | 0 | Leaf | not available | not available | not available | Wealth of India. |
BETA-CAROTENE | 53 | Leaf | 0.6 | 12.0 | -1.09 | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Leaf | 70.0 | 700.0 | -0.70 | Duke, 1992 * |
BORON | 4 | Leaf | 1.0 | 145.0 | 2.28 | Duke, 1992 * |
BRASSININ | 3 | Leaf | not available | 1.3 | not available | Jim Duke's personal files. |
BROMINE | 0 | Leaf | 0.2 | 37.0 | -0.22 | ACTA AGRIC SCAND SUPPL 22: 1980 |
BUTANEDIONE | 0 | Leaf | not available | not available | not available | Wealth of India. |
BUTENYL-CYANIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
BUTYL-CYANIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
BUTYL-GLUCOSINOLATE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
BUTYL-GLUCOSINOLATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CADMIUM | 3 | Leaf | 0.0 | 0.4 | -0.70 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Leaf | 0.5 | 77.0 | -0.71 | Duke, 1992 * |
CAFFEIC-ACID-4-O-BETA-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
CALCIUM | 28 | Leaf | 290.0 | 19500.0 | 0.07 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiaphthic | 1 | Martindale's 28th |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 5 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 13 | Duke, 1992 * |
Antiasthmatic | 11 | Duke, 1992 * |
Antiatherogenic | 1 | Duke, 1992 * |
Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
Antiatherosclerotic | 12 | Duke, 1992 * |
Antibacillus | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 20 | Duke, 1992 * |
Antiberiberi | 1 | Duke, 1992 * |
Antibiotic | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 1 | Martindale's 28th |
Anticalculic | 1 | Duke, 1992 * |
Anticancer | 5 | Duke, 1992 * |
Anticancer (Breast) | 2 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Cervix) | 2 | Duke, 1992 * |