Common Names
Black Mustard
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
QUERCETIN-3-SOPHOROSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
QUERCETIN-3-SOPHOROSIDE-7-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
QUERCIMERITRIN | 6 | Leaf | not available | not available | not available | Duke, 1992 * |
RIBOFLAVIN | 15 | Leaf | 0.6 | 9.7 | -0.13 | USDA's Ag Handbook 8 and sequelae) |
S-METHYL-CYSTEINE-SULFOXIDE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
SINAPIC-ACID | 9 | Seed | not available | not available | not available | Jim Duke's personal files. |
SINAPIN | 0 | Seed | not available | 10000.0 | not available | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
SINAPINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
SINIGRIN | 7 | Seed | 10000.0 | 12000.0 | 1.00 | Duke, 1992 * |
SODIUM | 1 | Leaf | 274.0 | 4506.0 | 0.15 | USDA's Ag Handbook 8 and sequelae) |
STEARIC-ACID | 8 | Leaf | 20.0 | 294.0 | -0.43 | USDA's Ag Handbook 8 and sequelae) |
THIAMIN | 31 | Leaf | 0.4 | 7.7 | -0.13 | USDA's Ag Handbook 8 and sequelae) |
THREONINE | 4 | Leaf | 660.0 | 9720.0 | -0.02 | USDA's Ag Handbook 8 and sequelae) |
TRANS-CINNAMIC-ACID | 0 | Seed | not available | not available | not available | Jim Duke's personal files. |
TRYPTOPHAN | 29 | Leaf | 270.0 | 3976.0 | 0.99 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Leaf | 1320.0 | 19440.0 | 3.17 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Leaf | 970.0 | 14286.0 | 0.45 | USDA's Ag Handbook 8 and sequelae) |
VANILLIC-ACID | 24 | Seed | not available | not available | not available | Jim Duke's personal files. |
WATER | 0 | Leaf | 930030.0 | 933900.0 | 0.63 | USDA's Ag Handbook 8 and sequelae) |
WATER | 0 | Seed | not available | 76000.0 | -0.58 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
Activity | Chemical Count | Reference |
---|---|---|
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 5 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
Antiaging | 3 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 4 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antialkalotic | 1 | Martindale's 29th |
Antiallergic | 5 | Duke, 1992 * |
Antialopecic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antialzheimeran | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiamblyopic | 1 | Duke, 1992 * |
Antianaphylactic | 1 | Economic & Medicinal Plant Research, 6: 189. |
Antiandrogenic | 3 | Duke, 1992 * |
Antianemic | 3 | Martindale's 29th |
Antianginal | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 1 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 5 | Duke, 1992 * |