Common Names
Beet; Beetroot; Sugar Beet; Garden Beet
How this plant is used
Food
Subspecies
subsp. vulgaris
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SEDOHEPTULOSE | 0 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
SELENIUM | 60 | Root | not available | 0.0 | -0.36 | ACTA AGRIC SCAND SUPPL 22: 1980 |
SERINE | 1 | Root | 540.0 | 4259.0 | 0.50 | USDA's Ag Handbook 8 and sequelae) |
SFA | 0 | Root | 220.0 | 1735.0 | -0.46 | USDA's Ag Handbook 8 and sequelae) |
SILICON | 4 | Root | 1.0 | 83.0 | 0.04 | ACTA AGRIC SCAND SUPPL 22: 1980 |
SKATOLE | 0 | Root | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
SODIUM | 1 | Leaf | 1300.0 | 16571.0 | 2.30 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
SODIUM | 1 | Root | 590.0 | 6705.0 | 2.61 | USDA's Ag Handbook 8 and sequelae) |
STEARIC-ACID | 8 | Root | 10.0 | 79.0 | -0.70 | USDA's Ag Handbook 8 and sequelae) |
STRONTIUM | 0 | Root | 16.0 | 70.0 | -1.00 | Duke, 1992 * |
SUCROSE | 14 | Root | not available | 270000.0 | 1.48 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
SULFUR | 14 | Root | 130.0 | 2000.0 | -0.21 | ACTA AGRIC SCAND SUPPL 22: 1980 |
SYRINGIC-ACID | 6 | Root | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TARTARIC-ACID | 6 | Root | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
THIAMIN | 31 | Leaf | 0.6 | 14.0 | 1.19 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
THIAMIN | 31 | Root | 0.1 | 2.4 | -0.38 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
THREONINE | 4 | Root | 440.0 | 3470.0 | -0.07 | USDA's Ag Handbook 8 and sequelae) |
TIN | 4 | Root | 0.8 | 2.8 | -1.39 | Duke, 1992 * |
TITANIUM | 0 | Root | 0.5 | 9.8 | -1.00 | Duke, 1992 * |
TRICARBALLYL-ACID | 0 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
Activity | Chemical Count | Reference |
---|---|---|
Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 9 | Duke, 1992 * |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 27 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Antioxidant Synergist | 2 | Merck 11th Edition |
Antioxidant? | 2 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipancreatitic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 8 | Duke, 1992 * |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antipeptic | 1 | 25 Dispensatory |
Antiperiodic | 1 | Duke, 1992 * |
Antiperiodontal | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiperiodontic | 1 | Duke, 1992 * |
Antiperiodontitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiperistaltic | 1 | Duke, 1992 * |
Antipermeability | 1 | Duke, 1992 * |
Antiperoxidant | 7 | Planta Medica, 57: A54, 1991. |