Common Names
Huang-Chi; Huang Qi
How this plant is used
Medicinal
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ISOASTRAGALOSIDE-II | 0 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
ISOASTRAGALOSIDE-IV | 0 | Root | not available | not available | not available | Duke, 1992 * |
ISOFERULIC-ACID | 4 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
ISOLIQUIRITIGENIN | 28 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
ISORHAMNETIN | 11 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
KAEMPFEROL | 75 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
KUMATAKENIN | 0 | Root | 11.0 | 13.0 | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
L-3-HYDROXY-9-METHOXYPTEROCARPAN | 2 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
LINOLEIC-ACID | 27 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
LINOLENIC-ACID | 0 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
MAGNESIUM | 65 | Root | 800.0 | 5000.0 | 1.30 | Duke, 1992 * |
MANGANESE | 14 | Root | not available | not available | not available | Duke, 1992 * |
MOLYBDENUM | 2 | Root | 0.1 | 10.0 | 2.63 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
NIACIN | 39 | Root | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Root | 104.0 | 650.0 | -0.50 | Duke, 1992 * |
POTASSIUM | 14 | Root | 1280.0 | 8000.0 | -0.57 | Duke, 1992 * |
PROLINE | 0 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
PROTEIN | 0 | Root | 14400.0 | 90000.0 | -0.32 | Duke, 1992 * |
QUERCETIN | 176 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
RHAMNOCITRIN | 7 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Activity | Chemical Count | Reference |
---|---|---|
Antimyoatrophic | 1 | Duke, 1992 * |
Antimyocarditic | 1 | Economic & Medicinal Plant Research, 5: 199. |
Antineoplastic | 1 | Duke, 1992 * |
Antinephrolytic | 1 | Duke, 1992 * |
Antineuralgic | 1 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineuropathic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 4 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antionychyotic | 1 | Duke, 1992 * |
Antiophidic | 2 | Economic & Medicinal Plant Research, 5: 363. |
Antiophthalmic | 1 | Martindale's 29th |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |