Common Names
Bearberry; Uva Ursi
How this plant is used
Medicinal
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
THIAMIN | 31 | Leaf | not available | 1.0 | -1.52 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
THIAMINE | 0 | Leaf | 0.1 | 1.0 | -1.02 | Duke, 1992 * |
TIN | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
TRIGALLOYL-GLUCOSE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
UNEDOSIDE | 0 | Root | not available | 1296.0 | not available | Duke, 1992 * |
URSOLIC-ACID | 89 | Leaf | 4000.0 | 7500.0 | -0.25 | Duke, 1992 * |
URSOLIC-ACID | 89 | Plant | not available | not available | not available | Duke, 1992 * |
URSOLIC-ACID | 89 | Shoot | not available | not available | not available | Duke, 1992 * |
UVAOL | 6 | Leaf | not available | not available | not available | Duke, 1992 * |
UVAOL | 6 | Plant | not available | not available | not available | Duke, 1992 * |
UVAOL | 6 | Shoot | not available | not available | not available | Duke, 1992 * |
VANILLIC-ACID | 24 | Leaf | not available | not available | not available | Duke, 1992 * |
WATER | 0 | Leaf | not available | 884000.0 | 0.38 | Duke, 1992 * |
ZINC | 77 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Vulnerary | 4 | Duke, 1992 * |
Xanthine-Oxidase-Inhibitor | 9 | Hatano, T., Yasuhara, T., Yoshihara, R., Agata, I., Noro, T., and Okuda, T. 1989. Effects of Interaction of Tannins with Co-existing Substances.VII. Inhibitory Effects of Tannins Related Polyphenols on Xanthine Oxidase. Chem. Pharm. Bull. 38(5): 1224-1229 |