Common Names
Gobo; Great Burdock; Burdock
How this plant is used
Generally Recognized as Safe
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
LAPPAPHEN-A | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LAPPAPHEN-A | 0 | Root | not available | 0.0 | not available | Jim Duke's personal files. |
LAPPAPHEN-B | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LAPPAPHEN-B | 0 | Root | not available | 0.0 | not available | Jim Duke's personal files. |
LAPPAURIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LAPPAURIN | 0 | Seed | not available | not available | not available | Wealth of India. |
LAURIC-ACID | 7 | Plant | not available | not available | not available | Duke, 1992 * |
LAURIC-ACID | 7 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
LEUCINE | 2 | Root | 320.0 | 1600.0 | -1.60 | USDA's Ag Handbook 8 and sequelae) |
LIGNIN | 13 | Plant | not available | not available | not available | Duke, 1992 * |
LINOLEIC-ACID | 27 | Fruit | 103500.0 | 124200.0 | 1.40 | Wealth of India. |
LINOLENIC-ACID | 0 | Fruit | 6000.0 | 7200.0 | 0.06 | Wealth of India. |
LUPEOL | 21 | Leaf | not available | not available | not available | Duke, 1992 * |
LUPEOL | 21 | Plant | not available | not available | not available | Jim Duke's personal files. |
LUPEOL-ACETATE | 2 | Plant | not available | not available | not available | Jim Duke's personal files. |
LYSINE | 4 | Root | 670.0 | 3350.0 | -0.36 | USDA's Ag Handbook 8 and sequelae) |
MAGNESIUM | 65 | Root | 1262.0 | 5370.0 | 1.49 | Duke, 1992 * |
MANGANESE | 14 | Root | 1.4 | 6.0 | -0.47 | Duke, 1992 * |
MATAIRESINOL | 4 | Fruit | 60.0 | 350.0 | not available | Jim Duke's personal files. |
MATAIRESINOL | 4 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antinephrolytic | 1 | Duke, 1992 * |
Antinesidioblastosic | 1 | Martindale's 29th |
Antineuralgic | 2 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 3 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiobesity? | 1 | Duke, 1992 * |
Antionychyotic | 2 | Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp. |
Antiophidic | 4 | Economic & Medicinal Plant Research, 5: 363. |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |