Common Names
Cashew
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
COBALT | 2 | Seed | not available | 0.1 | -0.20 | Duke, 1992 * |
COPPER | 12 | Seed | 22.0 | 37.0 | 2.01 | Duke, 1992 * |
CYSTINE | 2 | Seed | 2830.0 | 2879.0 | -0.19 | Duke, 1992 * |
EUROPIUM | 0 | Seed | not available | 0.0 | -0.53 | Duke, 1992 * |
FAT | 0 | Fruit | 1000.0 | 49000.0 | -0.27 | Duke, 1992 * |
FAT | 0 | Leaf | 6000.0 | 20000.0 | -0.73 | Duke, 1992 * |
FAT | 0 | Seed | 370000.0 | 482000.0 | 1.14 | Duke, 1992 * |
FIBER | 15 | Fruit | 6000.0 | 42000.0 | -0.94 | Duke, 1992 * |
FIBER | 15 | Seed | 7120.0 | 29000.0 | -0.84 | Duke, 1992 * |
FLUORINE | 0 | Seed | not available | 1.4 | -0.17 | Duke, 1992 * |
FOLACIN | 15 | Seed | not available | 0.7 | -0.79 | Duke, 1992 * |
GADOLEIC-ACID | 0 | Seed | 1390.0 | 1414.0 | -0.52 | Duke, 1992 * |
GALACTOSE | 1 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
GALLIC-ACID | 62 | Seed | not available | not available | not available | Duke, 1992 * |
GINGKOL | 0 | Bark | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
GLUCURONIC-ACID | 4 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
GLUTAMIC-ACID | 8 | Seed | 36240.0 | 36867.0 | -0.20 | Duke, 1992 * |
GLYCINE | 12 | Seed | 8030.0 | 8169.0 | -0.40 | Duke, 1992 * |
GOLD | 3 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antigoiter | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antigonadotrophic | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antigout | 1 | Duke, 1992 * |
Antigranular | 1 | Duke, 1992 * |
Antigrey | 1 | Martindale's 29th |
Antihangover | 4 | Duke, 1992 * |
Antiheartburn | 1 | Duke, 1992 * |
Antihemorrhagic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihepatitic | 2 | Martindale's 29th |
Antihepatotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihepatotoxic | 6 | Economic & Medicinal Plant Research, 6: 189. |
Antiherpetic | 7 | Duke, 1992 * |
Antiherpetic? | 1 | Duke, 1992 * |
Antihistaminic | 3 | Duke, 1992 * |
AntiHIV | 5 | Duke, 1992 * |
Antihomocystinuric | 1 | Martindale's 29th |
Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihyperammonemic | 1 | Martindale's 29th |
Antihypercholesterolemic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihyperkeratotic | 1 | Duke, 1992 * |