Common Names
Elephant Garlic; Kurrat
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ODORIN | 2 | Plant | not available | not available | not available | Duke, 1992 * |
OXALATE-DEHYDROGENASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
OXALIC-ACID | 9 | Plant | not available | not available | not available | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Plant | not available | not available | not available | Duke, 1992 * |
PALMITIC-ACID | 13 | Plant | not available | not available | not available | Duke, 1992 * |
PECTINS | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PEROXIDASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PHENANTHRENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PHENOL-OXIDASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Plant | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Flower | 380.0 | 2249.0 | -0.61 | Duke, 1992 * |
PHOSPHORUS | 4 | Leaf | 480.0 | 4528.0 | -0.08 | Duke, 1992 * |
PHOSPHORUS | 4 | Root | 500.0 | 3650.0 | 0.02 | Duke, 1992 * |
POLYPHENOLS | 30 | Plant | not available | not available | not available | Duke, 1992 * |
POTASSIUM | 14 | Leaf | 3160.0 | 29811.0 | -0.02 | Duke, 1992 * |
PROLINE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PROPANE-THIOSULFINATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PROPYL-DISULFIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PROPYLOALLIIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PROTEIN | 0 | Flower | 55000.0 | 325000.0 | 2.11 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antistroke | 2 | Duke, 1992 * |
Antisunburn | 2 | Duke, 1992 * |
Antisyndrome-X | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antithiamin | 1 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithrombic | 1 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Antithrombotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antithyroid | 3 | Jim Duke's personal files. |
Antithyrotoxic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitriglyceride | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitumor | 12 | Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |
Antitumor (Bladder) | 1 | Duke, 1992 * |
Antitumor (Breast) | 2 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Antitumor (Cervix) | 1 | Duke, 1992 * |
Antitumor (CNS) | 1 | Duke, 1992 * |
Antitumor (Colon) | 4 | Duke, 1992 * |
Antitumor (Esophagus) | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
Antitumor (Forestomach) | 2 | Duke, 1992 * |
Antitumor (Gastric) | 1 | Duke, 1992 * |