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Plant Phaseolus vulgaris (Fabaceae)
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Common name(s)
Black Bean, Dwarf Bean, Field Bean, Flageolet Bean, French Bean, Garden Bean, Green Bean, Haricot, Haricot Bean, Haricot Vert, Kidney Bean, Navy Bean, Pop Bean, Popping Bean, Snap Bean, String Bean, Wax Bean
How used
Food
Data Views
Activities:
686
All Chemicals:
344
| # Activity | Chemical Name | Part | Low PPM | High PPM | StdDev | *Reference |
|---|---|---|---|---|---|---|
| 0 | 1'',2''-DEHYDROCYCLOKIEVITONE | Fruit | -- | -- | -- | * |
| 0 | 12-DICARBONIC-ACID | Hull Husk | -- | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| 1 | 17-BETA-ESTRADIOL | Flower | -- | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| 3 | 2'-HYDROXYDAIDZEIN | Fruit | -- | -- | -- | * |
| 0 | 2'-HYDROXYDIHYDRODAIDZEIN | Fruit | -- | -- | -- | * |
| 3 | 2'-HYDROXYGENISTEIN | Fruit | -- | -- | -- | * |
| 0 | 2'-O-METHYLPHASEOLINISOFLAVAN | Root | -- | -- | -- | * |
| 3 | 2,3-DEHYDROKIEVITONE | Fruit | -- | -- | -- | * |
| 0 | 2-CARBOXYARABINITOL | Leaf | -- | -- | -- | Moore, B. D., Isidoro, E., Seemann, J. R. 1993. Distribution of 2-Carboxyarabinitol Among Plants. Phytochemistry 34 3: 703-707. Dept. Biochem. Univ. Nevada Reno 89557, USA. |
| 0 | 2-METHOXYPHASEOLINISOFLAVAN | Sprout Seedling | -- | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| 0 | 2-METHYL-BUTAN-1-OL | Stem Essent. Oil | -- | -- | -- | * |
| 0 | 2-PHENYLACETALDEHYDE | Stem Essent. Oil | -- | -- | -- | * |
| 0 | 24-ALPHA-ETHYLLOPHENOL | Seed | -- | -- | -- | * |
| 0 | 24-ALPHA-METHYLLOPHENOL | Seed | -- | -- | -- | * |
| 0 | 25-METHYLGRAMISTEROL | Seed | -- | -- | -- | * |
| 0 | 3-HYDROXY-4'-METHOXYFLAVONE | Shoot | -- | -- | -- | * |
| 0 | 3-METHYL-BUTAN-1-OL | Stem Essent. Oil | -- | -- | -- | * |
| 0 | 4-HYDROXY-BENZOIC-ACID | Root | -- | 0.0 | -- | * |
| 3 | 5-DEOXYKIEVITONE | Fruit | -- | -- | -- | * |
| 0 | 6-ALPHA-HYDROXYPHASEOLLIN | Fruit | -- | -- | -- | * |
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.