Download these results as:
| Chemical Name Sort descending | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ADENINE | 11 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
| ASH | 0 | Seed | not available | 14200.0 | -1.01 | Abstract (See species file) |
| CAFFEINE | 62 | Plant | not available | 25000.0 | not available | Duke, 1992 * |
| CAFFEINE | 62 | Seed | 9100.0 | 76000.0 | 2.16 | Duke, 1992 * |
| CATECHOL | 22 | Seed | not available | not available | not available | Duke, 1992 * |
| CATECHUTANNIC-ACID | 0 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| CHOLINE | 20 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| D-CATECHIN | 4 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
| FAT | 0 | Seed | not available | 30000.0 | -1.24 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
| GUANINE | 1 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
| GUARANINE | 0 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| HYPOXANTHINE | 0 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| MUCILAGE | 3 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| PROTEIN | 0 | Seed | not available | 98600.0 | -1.20 | Abstract (See species file) |
| RESIN | 0 | Seed | not available | 70000.0 | -0.34 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
| SAPONIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| SAPONINS | 5 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
| STARCH | 5 | Seed | 50000.0 | 60000.0 | -1.01 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
| TANNIN | 35 | Seed | 50000.0 | 120000.0 | 0.50 | Duke, 1992 * |
| THEOBROMINE | 21 | Seed | 200.0 | 400.0 | -0.47 | Duke, 1992 * |