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Chemical CINNAMIC-ALCOHOL
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Chemid
CINNAMICALCOHOL
| Dosage | *Reference |
|---|---|
| LD50=2,000 mg/kg (orl rat) | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Ubiquitous
No
Data Views
Total Plants: 11
| Plant | Part | Low PPM | High PPM | StdDev | *Reference |
|---|---|---|---|---|---|
| Cinnamomum verum | Leaf | 45.0 | 90.0 | -- | * |
| Cinnamomum verum | Bark | -- | -- | -- | * |
| Ficus carica | Fruit | -- | -- | -- | Gibernau, M., Buser, H. R., Frey, J. E., Hossaert-McKey, M. 1997. Volatile compounds from extracts of figs of Ficus carica. Phytochemistry, 46(2): 241-244. |
| Illicium verum | Fruit | 1.0 | 50.0 | -- | * |
| Liquidambar orientalis | Resin, Exudate, Sap | -- | -- | -- | * |
| Liquidambar styraciflua | Resin, Exudate, Sap | -- | -- | -- | * |
| Myroxylon balsamum | Plant | -- | -- | -- | * |
| Polygonum hydropiper | Essential Oil | -- | -- | -- | * |
| Populus balsamifera | Essential Oil | -- | -- | -- | * |
| Trifolium pratense | Flower | -- | 22.0 | -- | Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8 |
| Vanilla planifolia | Fruit | -- | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.