Chemical ID
MANGANESE
Ubiquitous
Yes
Dosage | Reference |
---|---|
RDA=4 mg/day | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Select a Results View:
Activity | Dosage | Reference |
---|---|---|
Antialcoholic | not available | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antianemic | not available | Martindale's 28th |
Antiarthritic | not available | Duke, 1992 * |
Antidiabetic | 3-5 mg/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidiabetic | 10-30 mg/man/day | Duke, 1992 * |
Antidiscotic | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidyskinetic | not available | Martindale's 28th |
Antiepileptic | 450 mg/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | not available | Duke, 1992 * |
Antiototic | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | not available | Duke, 1992 * |
AntiPMS | not available | Duke, 1992 * |
Antisyndrome-X | 10-30 mg/man/day | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Hypoglycemic | 10-30 mg/man/day | Duke, 1992 * |
Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|
Carica papaya | Fruit | 0.1 | 1.0 | -0.4 | Duke, 1992 * |
Carthamus tinctorius | Flower | 0.4 | 3.1 | -0.4 | Duke, 1992 * |
Carum carvi | Seed | 13.0 | 34.0 | -0.2 | Duke, 1992 * |
Carum carvi | Fruit | 13.0 | 34.0 | -0.2 | Duke, 1992 * |
Carya glabra | Shoot | 38.0 | 3300.0 | 1.6 | Duke, 1992 * |
Carya illinoensis | Seed | not available | 30.0 | -0.3 | Duke, 1992 * |
Carya ovata | Seed | not available | 58.0 | 0.1 | Duke, 1992 * |
Carya ovata | Shoot | 37.0 | 2700.0 | 1.1 | Duke, 1992 * |
Cassia tora | Seed | not available | 24.0 | -0.4 | Duke, 1992 * |
Castanea dentata | Seed | 19.0 | 44.0 | -0.1 | Duke, 1992 * |
Castanea mollisima | Seed | 12.0 | 36.0 | -0.2 | Duke, 1992 * |
Castanea sativa | Seed | 5.0 | 13.0 | -0.5 | Duke, 1992 * |
Catalpa ovata | Fruit | not available | 14.0 | -0.3 | Duke, 1992 * |
Caulophyllum thalictroides | Root | 3.0 | 23.7 | -0.3 | Duke, 1992 * |
Celosia cristata | Flower | not available | 109.0 | 0.0 | Duke, 1992 * |
Centella asiatica | Leaf | 3.0 | 27.7 | -0.4 | Duke, 1992 * |
Chaenomeles lagenaria | Fruit | not available | 15.0 | -0.3 | Duke, 1992 * |
Chamaemelum nobile | Flower | not available | 52.0 | -0.2 | Duke, 1992 * |
Chenopodium album | Seed | not available | 21.0 | -0.4 | Duke, 1992 * |
Chondrus crispus | Plant | not available | 38.0 | -0.4 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |