List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
ASCORBICACID	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
BETASITOSTEROL	Duke, 1992 *
BETULIN	Recio, M., et al. 1994. Investigations on the Steroidal Anti-Inflammatory Activity of Triterpenoids from Diospyros leucomelas*. Planta Medica, 61: 9.
BUTEIN	Duke, 1992 *
CAFFEICACID	Duke, 1992 *
COPPER	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
DAIDZEIN	Duke, 1992 *
EPICATECHIN	Duke, 1992 *
FERULICACID	Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
GALLOCATECHIN4ALPHA8EPIGALLOCATECHIN	Duke, 1992 *
GENISTEIN	Journal of Medicinal Food 2: 179.1999.
KAEMPFEROL	Duke, 1992 *
KAEMPFEROL7GLUCOSIDE	Duke, 1992 *
LEUCODELPHINIDIN	CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
LINOLEICACID	Duke, 1992 *
MAGNESIUM	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
MUFA	Duke, 1992 *
OLEICACID	Duke, 1992 *
SALICYLATES	Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
STIGMASTEROL	Lawrence Review of Natural Products, 1995