List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
18CINEOLE	Duke, 1992 *
ALPHAPINENE	Duke, 1992 *
ALPHATERPINEOL	Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105.
ANETHOLE	Duke, 1992 *
BORNEOL	Duke, 1992 *
CARVACROL	Chalchat, J.C. et Garry, R.P.*, Bastide, P., Fabre, F. et Malhuret, R. Correlation Composition Chimique/Activite Antimicrobienne: V - Contribution a la Comparaison de 2 Methodes de Determination Des Cmi. Plantes medicinales et phytotherapie, 25: 184-193.
CITRONELLAL	Duke, 1992 *
DELTACADINENE	Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105.
LIMONENE	Revista Itiliana Eppos, 12: 5, 1994.
MYRCENE	Duke, 1992 *
NEROL	HerbalGram No. 17.
PCYMENE	Duke, 1992 *
SABINENE	Duke, 1992 *
TERPINEN4OL	Duke, 1992 *
THYMOL	Duke, 1992 *