List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
+GALLOCATECHIN	Duke, 1992 *
ALANINE	Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978.
ASCORBICACID	Duke, 1992 *
BETAAMYRINACETATE	Duke, 1992 *
BETACAROTENE	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
BETASITOSTEROL	Duke, 1992 *
CAMPHENE	Jim Duke's personal files.
CITRAL	Duke, 1992 *
ELLAGICACID	Osawa, T. Phenolic Antioxidants in Dietary Plants as Antimutagens.Phenolic Compounds in Food and Their Effects on Health, Ch.11 p.142.
EUGENOL	Duke, 1992 *
GALLICACID	Duke, 1992 *
GENTISICACID	Duke, 1992 *
HISTIDINE	Duke, 1992 *
HYPEROSIDE	Duke, 1992 *
LEUCOANTHOCYANIN	Duke, 1992 *
LUPEOL	Duke, 1992 *
MANGANESE	Duke, 1992 *
METHIONINE	Duke, 1992 *
MYRCENE	Jim Duke's personal files.
MYRICETIN	Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.