| ALPHATOCOPHEROL |
Duke, 1992 * |
| ANETHOLE |
Duke, 1992 * |
| APIGENIN |
Duke, 1992 * |
| ASCORBICACID |
Duke, 1992 * |
| BETASITOSTEROL |
Duke, 1992 * |
| CAFFEICACID |
Duke, 1992 * |
| CAMPESTEROL |
Duke, 1992 * |
| CAMPHENE |
Jim Duke's personal files. |
| CARVACROL |
Jimenez, J., Navarro, M.C., Montilla, M.P., Martin, A. and Martinez, A. 1993. Thymus zygis Oil: Its Effects on CCl4-Induced Hepatotoxicity and Free Radical Scavenger Activity. JEO5: 153-8. |
| CHLOROGENICACID |
Huang, M-T., and Ferraro, T. Phenolic Compounds in Food and Cancer Prevention. Phenolic Compounds in Food and Their Effects on Health, Ch.2 p.21. |
| EUGENOL |
Duke, 1992 * |
| FERULICACID |
Duke, 1992 * |
| GAMMATERPINENE |
Jim Duke's personal files. |
| HISTIDINE |
Duke, 1992 * |
| HYPEROSIDE |
Duke, 1992 * |
| ISOEUGENOL |
Duke, 1992 * |
| ISOQUERCITRIN |
Duke, 1992 * |
| ISORHAMNETIN |
Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
| KAEMPFEROL |
Duke, 1992 * |
| LAURICACID |
Duke, 1992 * |