List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
AJOENE	Duke, 1992 *
ALLICIN	Duke, 1992 *
ALPHALINOLENICACID	Duke, 1992 *
APIGENIN	Duke, 1992 *
ASCORBICACID	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
BETASITOSTEROL	Duke, 1992 *
CAFFEICACID	Duke, 1992 *
CHLOROGENICACID	Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
CITRAL	Duke, 1992 *
COPPER	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
EICOSAPENTAENOICACID	Duke, 1992 *
FERULICACID	Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
KAEMPFEROL	Duke, 1992 *
LINALOOL	Duke, 1992 *
LINOLEICACID	Duke, 1992 *
MAGNESIUM	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
MYRICETIN	Oriental Materia Medica (three volumes by Dr. Hsu and collaborators)
OLEANOLICACID	Aquino, R., De Feo, V., De Simone, F., Pizza, C.*, and Cirino, G. Plant Metabolites. New Compounds And Anti-Inflammatory Activity Of Uncaria tomentosa. Journal of Natural Products, 54(2): 453-459, 1991.
OLEICACID	Duke, 1992 *
QUERCETIN	Fitoterapia No.5-1990.