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Chemical ID
LINALOOL
Ubiquitous
No
| Dosage | Reference |
|---|---|
| LD50=2,790 mg/kg (orl rat) | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
| ADI=500 ug/kg | |
| LD50=459 mg/kg (ipr mus) |
| Activity | Dosage | Reference |
|---|---|---|
| Antiseptic | 5 x phenol | Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176) |
| Antishock | not available | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
| Antispasmodic | not available | Buchbauer, G., Jirovetz*, L., Nikiforov, A., Remberg, G., Raverdino, V. 1989. Headspace-Analysis and Aroma Compounds of Austrian Hay-Blossoms (Flores Graminis, Graminis Flos) used in Aromatherapy. J. Ess. Oil Res., 2: 185-191, 1990. |
| Antiviral | not available | Duke, 1992 * |
| Barbituate-Synergist | not available | Duke, 1992 * |
| Bronchorelaxant | not available | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
| Cancer-Preventive | not available | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
| Candidistat | not available | Duke, 1992 * |
| Carminative | not available | Duke, 1992 * |
| CNS-Depressant | not available | Duke, 1992 * |
| Culicide | LC50=156-194 mg/l | Duke, 1992 * |
| Cytotoxic | not available | Duke, 1992 * |
| Expectorant | not available | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
| FLavor | FEMA 2-40 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Fungicide | not available | Acta Botanica Sinica, 32: 49. |
| GABA-nergic | not available | Duke, 1992 * |
| Hypnotic | not available | Duke, 1992 * |
| Hypothermic | not available | Duke, 1992 * |
| Insecticide | LC50=156-194 mg/l | Duke, 1992 * |
| Insectifuge | not available | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
| Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|
| Satureja hortensis | Plant | not available | not available | not available | Duke, 1992 * |
| Satureja montana | Essential Oil | not available | 12900.0 | -0.5 | Duke, 1992 * |
| Satureja montana | Plant | 15.0 | 14260.0 | 1.3 | Duke, 1992 * |
| Scutellaria baicalensis | Root Essent. Oil | not available | not available | not available | Duke, 1992 * |
| Skimmia arborescens | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| Stevia rebaudiana | Flower | not available | 130.0 | -0.6 | Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp. |
| Stevia rebaudiana | Leaf | not available | 65.0 | -0.6 | Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp. |
| Syzygium aromaticum | Fruit | not available | 1.0 | -0.6 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Tagetes lucida | Leaf | not available | not available | not available | Tramil |
| Tagetes lucida | Shoot | not available | 65.0 | -0.2 | Bicchi, C., Fresia, M., Rubiolo, P., Monti, D., Franz, C., Goehler, I. 1997. Constituents of Tagetes lucida Cav. ssp. lucida essential oil. Flavor & Fragrance, 12(1): 47-52. |
| Tamarindus indica | Fruit Essent. Oil | not available | 1000.0 | -0.7 | Duke, 1992 * |
| Tanacetum parthenium | Essential Oil | not available | 13000.0 | -0.5 | Duke, 1992 * |
| Theobroma cacao | Seed | not available | 5.0 | -0.6 | Duke, 1992 * |
| Thymus funkii | Shoot | not available | 32.0 | -0.2 | Vila, R., et al. 1995. Composition and study of the variability of the essential oil of Thymus funkii Cousson. Flav. & Fragr. J. 10(6): 379-383. |
| Thymus funkii | Shoot | not available | 32.0 | -0.2 | Vila, R., et al. 1995. Composition and study of the variability of the essential oil of Thymus funkii Cousson. Flav. & Fragr. J. 10(6): 379-383. |
| Thymus vulgaris | Plant | 20.0 | 17420.0 | 1.7 | Duke, 1992 * |
| Thymus vulgaris | Essential Oil | 28200.0 | 42800.0 | -0.4 | Duke, 1992 * |
| Trifolium pratense | Flower | not available | 70.0 | -0.6 | Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8 |
| Vaccinium myrtillus | Fruit Juice | not available | 0.0 | -1.0 | Duke, 1992 * |
| Vetiveria zizanioides | Root | not available | 15.0 | 0.1 | Duke, 1992 * |