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Chemical CADMIUM

Chemical ID
CADMIUM
Ubiquitous
Yes

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List of chemical activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Dosage Reference
Hypertensive not available Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Lithogenic not available Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Nephrotoxic not available Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
List of chemical plants.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Plant Name Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
Cichorium endivia Leaf 0.2 0.2 -0.8 Duke, 1992 *
Citrus paradisi Fruit 0.0 0.1 -0.4 Duke, 1992 *
Citrus reticulata Fruit not available 0.0 -0.6 ACTA AGRIC SCAND SUPPL 22: 1980
Citrus sinensis Fruit 0.0 0.1 -0.2 Duke, 1992 *
Cocos nucifera Seed not available 0.0 -0.3 Furr, A.K., et al. 1979
Corylus avellana Seed 0.0 0.1 -0.3 Duke, 1992 *
Crataegus laevigata Flower not available not available not available Duke, 1992 *
Crataegus laevigata Fruit not available not available not available Duke, 1992 *
Cucumis melo Fruit 0.0 0.0 -0.5 Duke, 1992 *
Cucumis sativus Fruit 0.0 0.6 1.0 Duke, 1992 *
Daucus carota Root 0.0 0.6 -0.3 Duke, 1992 *
Fragaria spp Fruit 0.0 0.2 -0.1 ACTA AGRIC SCAND SUPPL 22: 1980
Hypericum perforatum Leaf 1.0 7.0 1.9 Duke, 1992 *
Hypericum perforatum Plant 1.0 5.0 1.7 Duke, 1992 *
Hypericum perforatum Root 1.0 3.0 2.2 Duke, 1992 *
Juglans cinerea Seed not available 0.0 -0.3 Duke, 1992 *
Juglans nigra Seed not available 0.0 -0.3 Furr, A.K., et al. 1979
Juniperus virginiana Shoot 0.0 1.0 -0.5 Duke, 1992 *
Lactuca sativa Leaf 0.0 4.0 0.7 Duke, 1992 *
Linum usitatissimum Seed 0.1 2.8 1.1 Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp.