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| Chemical Name | Dosage | Reference |
|---|---|---|
| ALOIN | not available | Pakistan Encyclopedia Planta Medica. 1986. |
| ASCORBIC-ACID | 4 g/man/day | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| AUCUBIN | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
| BENZOIC-ACID | not available | Duke, 1992 * |
| BOLDINE | not available | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
| COLCHICINE | not available | Duke, 1992 * |
| FOLACIN | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| FOLIC-ACID | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| FRAXIN | not available | Duke, 1992 * |
| GLYCINE | not available | Duke, 1992 * |
| RHATANIN | not available | Duke, 1992 * |
| SALICYLATES | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
| THYMOQUINONE | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Chenopodium album | Lambsquarter | 2 | 24, 861 |
| Chenopodium ambrosioides | Epazote; Wormseed | 1 | 2, 040 |
| Chondrus crispus | Irish Moss | 1 | 130 |
| Chrysanthemum coronarium | Garland Chrysanthemum | 2 | 9, 140 |
| Chrysanthemum parthenium | Feverfew | 1 | 660 |
| Chrysanthemum x morifolium | Chrysanthemum; Florist's Chrysanthemum; Mum; Ju Hua (Pinyin) | 1 | 0 |
| Chrysobalanus icaco | Cocoa plum; Icaco | 1 | 2, 840 |
| Chrysophyllum cainito | Caimito; Star Apple | 1 | 1, 280 |
| Cicer arietinum | Chickpea; Garbanzo | 4 | 18, 274 |
| Cichorium endivia | Endive; Escarole | 3 | 37, 334 |
| Cichorium intybus | Chicory; Witloof; Succory | 2 | 7, 170 |
| Cimicifuga racemosa | Black Cohosh; Black Snakeroot | 1 | 270 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 2 | 4, 944 |
| Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 2 | 918 |
| Citrullus colocynthis | Colocynth | 1 | 122 |
| Citrullus lanatus | Watermelon | 4 | 1, 272.5180000066757 |
| Citrus aurantiifolia | Lime | 1 | 4, 444 |
| Citrus aurantium | Petitgrain; Bitter Orange | 2 | 13, 894 |
| Citrus limon | Lemon | 2 | 5, 566 |
| Citrus mitis | Calamansi; Calamondin | 1 | 23, 150 |