Select a Results View:
Chemical Name | Dosage | Reference |
---|---|---|
FISETIN | IC50 (uM)=11 | Duke, 1992 * |
FISETIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
FLAVONE | IC50 (uM)=32 | Duke, 1992 * |
FLAVONE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
FORSYTHIASIDE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
GALANGIN | IC50 (uM)=20 | Duke, 1992 * |
GOSSYPETIN | IC50 (uM)=10 | Duke, 1992 * |
GREVILLOL | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
HELLICOSIDE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
HESPERIDIN | not available | Duke, 1992 * |
HYPOLAETIN | IC50 (uM)=4.5 | Duke, 1992 * |
ISOLIQUIRITIGENIN | not available | Duke, 1992 * |
KAEMPFEROL | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
LUTEOLIN | not available | Duke, 1992 * |
MORIN | IC50 (uM)=160 | Duke, 1992 * |
MYRICETIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
NORDIHYDROGUAIARETIC-ACID | IC50=10-86 uM | Duke, 1992 * |
P-COUMARIC-ACID | IC11=5 mM | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
PHLORETIN | IC33=1.25 mM | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
PHLORETIN-GLUCOSIDE | IC17=5 mM | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Crataegus rhipidophylla | Hawthorn | 11 | 0 |
Crocus sativus | Saffron | 3 | 0 |
Croton eluteria | Cascarilla | 1 | 0 |
Croton lechleri | Sangre de Drago; Sangre de Grado; Sangre de Dragon; Dragons Blood | 4 | 0 |
Cryptostegia grandifolia | Rubber Vine | 1 | 0 |
Cucumis melo | Cantaloupe; Melon; Muskmelon; Netted Melon; Persian Melon; Nutmeg Melon | 2 | 0 |
Cucumis sativus | Cucumber | 3 | 0 |
Cucurbita pepo | Pumpkin | 4 | 0 |
Cuminum cyminum | Cumin | 2 | 0 |
Curcuma longa | Turmeric; Indian Saffron | 4 | 1, 090 |
Cuscuta europaea | European dodder | 1 | 60, 000 |
Cuscuta reflexa | Amarbel | 2 | 0 |
Cyamopsis tetragonoloba | Guar; Cluster-Bean; Siam-Bean | 5 | 0 |
Cydonia oblonga | Quince | 3 | 0 |
Cymbopogon citratus | West Indian Lemongrass; Lemongrass | 3 | 0 |
Cymbopogon parkeri | Skhabar | 1 | 0 |
Cynara cardunculus | Artichoke | 7 | 0 |
Cyperus rotundus | Nutsedge | 1 | 16, 200 |
Cytisus scoparius | Scotch Broom | 4 | 0 |
Daemonorops draco | Dragon's Blood | 1 | 0 |