Chemical Name | Dosage | Reference |
---|---|---|
SORBIC-ACID | not available | Duke, 1992 * |
STYRENE | not available | Duke, 1992 * |
TARTARIC-ACID | not available | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
TERPINEN-4-OL | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
THYMOL | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
THYMYL-ACETATE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
VANILLIN | not available | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Crataegus laevigata | Hawthorn; English Hawthorn; Whitethorn; Woodland Hawthorn | 3 | 0 |
Crataegus rhipidophylla | Hawthorn | 3 | 0 |
Crescentia alata | Jicaro | 1 | 0 |
Crocus sativus | Saffron | 11 | 265, 000 |
Croton eluteria | Cascarilla | 10 | 0 |
Croton lechleri | Sangre de Drago; Sangre de Grado; Sangre de Dragon; Dragons Blood | 10 | 0 |
Croton tiglium | Purging Croton | 2 | 189, 000 |
Cryptostegia grandifolia | Rubber Vine | 2 | 41, 525 |
Cucumis melo | Cantaloupe; Melon; Muskmelon; Netted Melon; Persian Melon; Nutmeg Melon | 10 | 2, 483, 040 |
Cucumis sativus | Cucumber | 2 | 422, 265 |
Cucurbita foetidissima | Buffalo Gourd | 1 | 169, 500 |
Cucurbita maxima | Pumpkin | 1 | 128, 065 |
Cucurbita pepo | Pumpkin | 3 | 393, 092 |
Cucurbita spp | Summer Squash | 2 | 4, 745 |
Cuminum cyminum | Cumin | 18 | 1, 358, 206 |
Cunila origanoides | Mountain Dittany; Frost Flower; Frost Mint; Maryland Dittany; American Dittany; Stone Mint; Dittany | 10 | 167, 384 |
Curcuma longa | Turmeric; Indian Saffron | 14 | 124, 158 |
Curcuma xanthorrhiza | Javan Turmeric; Temu Lawak | 2 | 0 |
Curcuma zedoaria | Shoti; Zedoary | 3 | 4, 440 |
Cyamopsis tetragonoloba | Guar; Cluster-Bean; Siam-Bean | 1 | 870, 000 |