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| Chemical Name | Dosage | Reference |
|---|---|---|
| T-BUTYL-4-HYDROXY-ANISOLE | 100 ug/ml | Laekeman, G.M., Van Hoof, L., Haemers, A., Vanden Berghe, D.A., Herman, A.G., and Vlietinck, A.J. Eugenol a Valuable Compound for In Vitro Experimental Research and Worthwhile for Further In Vivo Investigation. Phytotherapy Research 4(3): 93, 1990. |
| XANTHOTOXIN | EC50=21.6 ug/ml | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
| YIAMOLOSIDE-B | not available | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Camptosema sp | not available | 1 | 12 |
| Cananga odorata | Cananga; Ylang-Ylang | 2 | 0 |
| Canarium indicum | Java-Olive; Manila Elemi | 3 | 273, 000 |
| Canavalia ensiformis | Jack Bean | 1 | 6 |
| Canavalia eurycarpa | not available | 1 | 5 |
| Canavalia galeata | not available | 1 | 0 |
| Canavalia gladiata | not available | 1 | 0 |
| Canavalia rosea | not available | 1 | 0 |
| Canavalia sericea | not available | 1 | 0 |
| Canavalia virosa | not available | 1 | 0 |
| Capsicum annuum | Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika | 2 | 0 |
| Capsicum frutescens | Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili | 2 | 0 |
| Carthamus tinctorius | Safflower | 2 | 5.65999998524785 |
| Carum carvi | Caraway; Carum; Kummel (Ger.); Comino (Sp.); Comino de prado (Sp.) | 3 | 12, 571, 350 |
| Catalpa longissima | Spanish oak | 1 | 0 |
| Catalpa ovata | Hsin-Pa-Pi; Kisasage | 1 | 0 |
| Centaurea calcitrapa | Star-Thistle | 1 | 0 |
| Centaurea cyanus | Cornflower; Bachelor's Button | 1 | 0 |
| Centaurium erythraea | Centaury | 1 | 0 |
| Centella asiatica | Gotu Kola; Pennywort | 1 | 0 |