Download these results as:
| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| COSTUNOLIDE | not available | Economic & Medicinal Plant Research, 6: 235. |
| COUMARIN | not available | Economic & Medicinal Plant Research, 6: 235. |
| CROCETIN | not available | Economic & Medicinal Plant Research, 6: 235. |
| CRYPTOXANTHIN | not available | Economic & Medicinal Plant Research, 6: 235. |
| CURCUMIN | not available | Duke, 1992 * |
| CYMOBARBATOL | not available | Economic & Medicinal Plant Research, 6: 235. |
| DAIDZEIN | not available | Economic & Medicinal Plant Research, 6: 235. |
| DEACETYLASPERULOSIDIC-ACID | not available | Duke, 1992 * |
| DEHYDROCOSTUS-LACTONE | not available | Economic & Medicinal Plant Research, 6: 235. |
| DELPHINIDIN-CHLORIDE | ID50=2-5 nM | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| DEMETHOXYCURCUMIN | not available | Duke, 1992 * |
| DESMUTAGENIC FACTOR | not available | Economic & Medicinal Plant Research, 6: 235. |
| DIALLYL-SULFIDE | not available | Abstract (See species file) |
| DIHYDROQUERCETIN | ID50=50-100 nM | Maga, J.A. Contribution of Phenolic Compounds to Smoke Flavor. Phenolic Compounds in Food and Their Effects on Health, Ch.13. |
| DIHYDROTANSHINONE-I | not available | Economic & Medicinal Plant Research, 6: 235. |
| DIOSMETIN | ID50=10-40 nM | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| DISOMETIN | ID50=10-40 nM | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
| ELLAGIC-ACID | not available | Duke, 1992 * |
| EMODIN | not available | Duke, 1992 * |
| ENMEIN | not available | Economic & Medicinal Plant Research, 6: 235. |