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Plant Vitis vinifera (Vitaceae)

Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
PHOSPHATIDYL-INOSITOL 0 Seed not available not available not available Duke, 1992 *
PHOSPHATIDYL-SERINE 0 Seed not available not available not available Duke, 1992 *
PHOSPHODIESTERASE 0 Root not available not available not available Duke, 1992 *
PHOSPHORUS 4 Fruit 117.0 1848.0 -0.42 Duke, 1992 *
PHOSPHORUS 4 Stem not available 1710.0 -0.59 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
PHYLLOQUINONE 5 Fruit 0.0 0.1 -0.22 Duke, 1992 *
PHYTOENE 0 Fruit not available not available not available Duke, 1992 *
PHYTOFLUENE 0 Fruit not available not available not available Duke, 1992 *
PHYTOSTEROLS 2 Fruit 40.0 206.0 -0.95 USDA's Ag Handbook 8 and sequelae)
PICEID 7 Fruit not available not available not available Duke, 1992 *
POLYPHENOL-OXIDASE 0 Fruit not available not available not available ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
POPULNIN 0 Leaf not available not available not available Duke, 1992 *
POTASSIUM 14 Fruit 1784.0 24640.0 0.59 Duke, 1992 *
POTASSIUM 14 Stem not available 20100.0 0.51 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
POTASSIUM-BITARTRATE 1 Leaf not available not available not available Duke, 1992 *
PROANTHOCYANIDIN-B1 0 Leaf 88.0 333.0 not available Duke, 1992 *
PROANTHOCYANIDIN-B1-3-O-GALLATE 0 Leaf 0.0 6.0 not available Duke, 1992 *
PROANTHOCYANIDIN-B2 0 Leaf 17.0 94.0 not available Duke, 1992 *
PROANTHOCYANIDIN-B2-3'-O-GALLATE 0 Leaf 3.0 25.0 not available Duke, 1992 *
PROANTHOCYANIDIN-B2-3,3'-O-GALLATE 0 Leaf 0.0 4.0 not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antidote (Cadmium) 2 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidote (Hypoglycin-A) 1 Martindale's 29th
Antidote (Lead) 3 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidote (Mercury) 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antidote (Paracetamol) 1 Martindale's 29th
Antidote (Paraquat) 1 Martindale's 28th
Antidrepanocytic 1 Duke, 1992 *
Antidysenteric 1 Duke, 1992 *
Antidysgeuzic 1 Duke, 1992 *
Antidyskinetic 3 Martindale's 28th
Antidysmenorrheic 3 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antidyspeptic 1 Duke, 1992 *
Antidysphagic 1 Duke, 1992 *
AntiEBV 5 Economic & Medicinal Plant Research, 6: 189.
Antieczemic 7 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiedemic 21 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Antieicosanoid 1 Duke, 1992 *
Antielastase 5 Duke, 1992 *
Antiencephalitic 2 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiencephalopathic 7 Martindale's 29th