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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture

Plant Vitis vinifera (Vitaceae)

Common Names
Grape, European Grape, Wine Grape, Grapevine, Vigne Vinifere (Fr.), Weinrebe (Ger.), Parra (Sp.), Vid (Sp.)
How this plant is used
Food

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View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
OLEIC-ACID 18 Seed Oil *
OPCS 25 Leaf 170.0 640.0 *
OXALIC-ACID 9 Fruit 34.0 -0.30 *
P-COUMARIC-ACID 25 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
P-COUMAROYL-CIS-TARTRATE 0 Fruit *
P-COUMAROYL-TRANS-TARTRATE 0 Fruit *
P-HYDROXY-BENZOIC-ACID 13 Hull Husk *
P-HYDROXY-BENZOIC-ACID 13 Leaf *
P-HYDROXY-BENZOIC-ACID 13 Root *
PAEONIDIN 0 Fruit *
PAEONIDIN-3-(6-P-COUMAROYLGLUCOSIDE) 0 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
PAEONIDIN-3-5,-DIGLUCOSIDE 0 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
PAEONIDIN-3-CAFFEOYLGLUCOSIDE 0 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
PAEONIDIN-3-O-BETA-D-GLUCOSIDE 0 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
PAEONIDIN-3-O-GLUCOSIDE 0 Leaf Bruneton, J. 1999. Pharmacognosy, Phytochemistry, Medicinal Plants. 2nd Ed. Lavoisier Publishing, Paris. 1119 pp.
PALMITIC-ACID 13 Fruit 1620.0 8333.0 -0.24 USDA's Ag Handbook 8 and sequelae)
PALMITIC-ACID 13 Seed 3300.0 11000.0 -0.47 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
PALMITIC-ACID 13 Seed Oil *
PALMITIC-ACID-BUTYL-ESTER 0 Seed *
PANTOTHENIC-ACID 11 Fruit 0.2 1.3 -1.07 USDA's Ag Handbook 8 and sequelae)
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