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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture

Plant Vigna angularis (Fabaceae)

Common Names
Adzuki Bean
How this plant is used
Food

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View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
GENISTEIN 81 Leaf Diffusate *
GENISTEIN 81 Seed 21.2 -0.30 Kaufman,PB,Duke,JA,Brielmann,H,Boik,J and Hoyt,JE. 1997. A Comparative Survey of Leguminous Plants as Sources of the Isoflavones Genistein and Daidzein: Implications For Human Nutrition and Health. Journal of Alternative & Complementary Medicine 3(1):7-12
GLUTAMIC-ACID 8 Seed 30990.0 35802.0 -0.25 *
GLYCINE 12 Seed 7560.0 8734.0 -0.32 *
HISTIDINE 7 Seed 5240.0 6054.0 -0.02 *
HYDROXYGENISTEIN 0 Leaf Diffusate 6.0 -0.79 *
IRON 6 Seed 50.0 58.0 -0.43 *
ISOLEUCINE 3 Seed 7910.0 9138.0 -0.17 *
KILOCALORIES 0 Seed 3290.0 3800.0 -0.83 *
LEUCINE 2 Seed 16680.0 19270.0 0.21 *
LYSINE 4 Seed 14970.0 17294.0 0.70 *
MAGNESIUM 65 Seed 1270.0 1467.0 -0.58 *
MANGANESE 14 Seed 17.0 20.0 -0.42 *
METHIONINE 15 Seed 2100.0 2426.0 -0.49 *
NIACIN 39 Seed 21.0 36.0 -0.21 *
PALMITIC-ACID 13 Seed 331.0 381.0 -0.69 *
PHENYLALANINE 7 Seed 10520.0 12153.0 0.07 *
PHOSPHORUS 4 Seed 3810.0 4402.0 -0.25 *
PHYTOSTEROLS 2 Seed 760.0 878.0 -0.41 *
PIPECOLIC-ACID 2 Seed 650.0 -1.00 *
View the list of ubiquitous chemicals
Download these results as:
CSV
XLSX
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antiobesity 4 (View) Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiophidic 1 (View) Economic & Medicinal Plant Research, 5: 363.
Antiorchitic 1 (View) Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiosteoarthritic 1 (View) Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiosteoporotic 9 (View) *
Antiototic 1 (View) Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antioxidant 13 (View) Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978.
Antioxidant? 2 (View) *
Antiozenic 1 (View) *
Antipapillomic 1 (View) *
Antiparkinsonian 6 (View) *
Antiparotitic 1 (View) Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antipellagric 3 (View) Martindale's 28th
Antiperiodontitic 3 (View) Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiphenylketonuric 2 (View) Martindale's 29th
Antiphotophobic 2 (View) Martindale's 29th
Antipityriasic 1 (View) Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Antiplaque 2 (View) Martindale's 29th
AntiPMS 4 (View) *
Antipneumonic 1 (View) Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).