Common Names
Adzuki Bean
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALANINE | 3 | Seed | 11600.0 | 13401.0 | 0.69 | Duke, 1992 * |
ALPHA-GLOBULIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Seed | 12840.0 | 14834.0 | -0.42 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Seed | not available | not available | not available | Duke, 1992 * |
ASH | 0 | Seed | 32600.0 | 37622.0 | -0.31 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Seed | 23550.0 | 27207.0 | 0.41 | Duke, 1992 * |
AZUKISAPOGENOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Seed | 0.1 | 0.9 | -0.37 | Duke, 1992 * |
BETA-GLOBULIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Seed | 660.0 | 762.0 | -0.62 | Duke, 1992 * |
CARBOHYDRATES | 0 | Seed | 629000.0 | 726664.0 | 0.81 | Duke, 1992 * |
CARNAUBIC-ACID | 0 | Seed | 265.0 | 305.0 | -1.00 | Duke, 1992 * |
COPPER | 12 | Seed | 11.0 | 13.0 | -0.16 | Duke, 1992 * |
CUORIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CYSTINE | 2 | Seed | 1840.0 | 2126.0 | -0.71 | Duke, 1992 * |
DAIDZEIN | 32 | Seed | not available | 4.6 | -0.52 | Kaufman,PB,Duke,JA,Brielmann,H,Boik,J and Hoyt,JE. 1997. A Comparative Survey of Leguminous Plants as Sources of the Isoflavones Genistein and Daidzein: Implications For Human Nutrition and Health. Journal of Alternative & Complementary Medicine 3(1):7-12 |
DELPHINIDIN-3-MONOGLUCOSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Seed | 5300.0 | 6123.0 | -1.37 | Duke, 1992 * |
FIBER | 15 | Seed | 36290.0 | 79591.0 | -0.44 | Duke, 1992 * |
GAMMA-L-GLUTAMYL-L-BETA-PHENYL-BETA-ALANINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antirhinitic | 1 | Duke, 1992 * |
Antiscoliotic | 1 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseptic | 2 | Martindale's 28th |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antisickling | 2 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 6 | Duke, 1992 * |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antistomatitic | 1 | Martindale's 28th |
Antistress | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antisyndrome-X | 4 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitriglyceride | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitumor | 2 | Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |
Antitumor (Breast) | 2 | Duke, 1992 * |
Antitumor (CNS) | 1 | Duke, 1992 * |