Common Names
Chickweed; Common Chickweed
How this plant is used
Generally Recognized as Safe
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
8-HYDROXYOCTANOIC ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9,16-DIHYDROXYHEXADECANOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9-10-DIHYDROXYOCTADECANOIC ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9-HYDROXYDECANOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9-HYDROXYHEXADECANOIC ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9-HYDROXYNONANOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9-HYDROXYOCTADECANOIC ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
9-HYDROXYTETRADECANOIC ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALUMINUM | 5 | Plant | 163.0 | 1960.0 | 3.14 | Duke, 1992 * |
APIGENIN | 101 | Shoot | not available | not available | not available | Duke, 1992 * |
APIGENIN-6-8-DI-C-GALACTOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Plant | 6.0 | 69.0 | -0.58 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Shoot | 0.0 | 0.0 | -0.37 | Duke, 1992 * |
ASH | 0 | Plant | 13031.0 | 157000.0 | 0.65 | Duke, 1992 * |
BEHNIC ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Plant | 4.0 | 43.0 | -0.49 | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Shoot | not available | not available | not available | Duke, 1992 * |
BUTANE-1-4-DIOIC ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
C-GLYCOSYL-FLAVONES | 0 | Plant | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
C-PENTOSYL-C-HEXOSYLAPIGENIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antinephritic | 1 | Duke, 1992 * |
Antinephrolytic | 1 | Duke, 1992 * |
Antinesidioblastosic | 1 | Martindale's 29th |
Antineuralgic | 3 | Martindale's 29th |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuroblastomic | 1 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 3 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 2 | Duke, 1992 * |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antionychyotic | 1 | Duke, 1992 * |
Antiophidic | 2 | Economic & Medicinal Plant Research, 5: 363. |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |