Common Names
Chinese Foxglove
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
VERBASCOSE | 1 | Root | 27000.0 | 46000.0 | not available | Duke, 1992 * |
ZINC | 77 | Root | not available | 14.0 | -0.45 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Neurotoxic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Neurotransmitter | 2 | Duke, 1992 * |
NF-kB-Inhibitor | 1 | Duke, 1992 * |
NO-Genic | 1 | Duke, 1992 * |
Oxidant | 2 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Paralytic | 1 | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
Pesticide | 4 | Duke, 1992 * |
Pituitary-Stimulant | 1 | Duke, 1992 * |
Preservative | 1 | Merck 11th Edition |
Prooxidant | 1 | Duke, 1992 * |
Purgative | 1 | Duke, 1992 * |
RNA-Inhibitor | 1 | Advance in Chinese Medicinal Materials Research. 1985. Eds. H. M. Chang, H. W. Yeung, W. -W. Tso and A. Koo. World Scientific Publishing Co., Philadelphia Pa., page 275. |
Roborant | 1 | Merck 11th Edition |
Schizophrenigenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Sedative | 1 | Duke, 1992 * |
Sequestrant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Spermicide | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Spermigenic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Sweetener | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Testosteronigenic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |