Common Names
Almond
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
D-XYLOSE | 0 | Gum | not available | not available | not available | Duke, 1992 * |
DAUCOSTEROL | 5 | Seed | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
DIOLEOLINOLEIN | 0 | Seed | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
EMULSIN | 0 | Seed | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
EO | 0 | Seed | 5000.0 | 18000.0 | -0.32 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
EUGENOL | 76 | Flower | not available | not available | not available | Duke, 1992 * |
EUROPIUM | 0 | Seed | not available | 0.1 | 1.47 | Duke, 1992 * |
FAT | 0 | Seed | 350000.0 | 621000.0 | 1.87 | Duke, 1992 * |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Seed | 18000.0 | 32000.0 | -0.81 | USDA's Ag Handbook 8 and sequelae) |
FLUORINE | 0 | Seed | not available | 1.3 | -0.28 | Duke, 1992 * |
FOLACIN | 15 | Seed | not available | 1.0 | -0.66 | USDA's Ag Handbook 8 and sequelae) |
FOLIC-ACID | 23 | Seed | not available | 0.5 | -0.36 | Duke, 1992 * |
GADOLEIC-ACID | 0 | Seed | 500.0 | 523.0 | -0.65 | USDA's Ag Handbook 8 and sequelae) |
GAMMA-TOCOPHEROL | 14 | Seed | not available | 5.0 | -0.72 | Duke, 1992 * |
GERANIOL | 35 | Flower | not available | not available | not available | Duke, 1992 * |
GLUTAMIC-ACID | 8 | Seed | 59340.0 | 62070.0 | 0.86 | USDA's Ag Handbook 8 and sequelae) |
GLYCINE | 12 | Seed | 12360.0 | 12929.0 | 0.29 | USDA's Ag Handbook 8 and sequelae) |
GOLD | 3 | Seed | not available | 0.0 | -0.54 | Duke, 1992 * |
HAFNIUM | 0 | Seed | not available | 0.0 | -1.25 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Nephrotoxic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Neuroexcitant | 1 | Martindale's 28th |
Neuroinhibitor | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Neuroprotective | 3 | Duke, 1992 * |
Neurotoxic | 2 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 3 | Duke, 1992 * |
NO-Genic | 1 | Duke, 1992 * |
NO-Inhibitor | 3 | Duke, 1992 * |
NO-Synthase-Inhibitor | 1 | Duke, 1992 * |
Ornithine-Decarboxylase-Inhibitor | 4 | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |
Osteogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Ovulant | 1 | Duke, 1992 * |
Oxidant | 2 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
P450-Inducer | 1 | Father Nature's Farmacy: The aggregate of all these three-letter citations. |
P450-Inhibitor | 1 | Father Nature's Farmacy: The aggregate of all these three-letter citations. |
PAF-Inhibitor | 1 | Duke, 1992 * |
Pancreatoxic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Paralytic | 1 | Duke, 1992 * |
Parasiticide | 2 | Duke, 1992 * |