Common Names
Pea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SUCROSE | 14 | Seed | 22500.0 | 280000.0 | 3.29 | Duke, 1992 * |
SUGAR | 0 | Seed | 41000.0 | 59000.0 | -0.23 | Duke, 1992 * |
SULFUR | 14 | Plant | not available | 2300.0 | -0.66 | Duke, 1992 * |
SULFUR | 14 | Seed | 410.0 | 2290.0 | -0.14 | Duke, 1992 * |
SYRINGIC-ACID | 6 | Root | not available | not available | not available | Duke, 1992 * |
SYRINGIC-ACID | 6 | Seed | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Fruit | 1.5 | 15.0 | 1.24 | Duke, 1992 * |
THIAMIN | 31 | Seed | 2.4 | 13.9 | 1.75 | Duke, 1992 * |
THREONINE | 4 | Fruit | 990.0 | 9792.0 | 2.82 | Duke, 1992 * |
THREONINE | 4 | Seed | 2030.0 | 9603.0 | 0.33 | Duke, 1992 * |
TOCOPHEROL | 93 | Seed | 0.3 | 22.0 | -0.40 | Duke, 1992 * |
TRANS-SINAPIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
TRIGONELLINE | 15 | Fruit | 6.0 | 203.0 | 1.00 | Duke, 1992 * |
TRIGONELLINE | 15 | Leaf | 9.0 | 88.0 | 1.00 | Duke, 1992 * |
TRIGONELLINE | 15 | Root | 1.0 | 75.0 | 1.40 | Duke, 1992 * |
TRIGONELLINE | 15 | Seed | 128.0 | 227.0 | -0.41 | Duke, 1992 * |
TRIGONELLINE | 15 | Shoot | not available | 55.0 | not available | Duke, 1992 * |
TRIGONELLINE | 15 | Sprout Seedling | not available | 91.0 | not available | Duke, 1992 * |
TRIGONELLINE | 15 | Stem | 1.0 | 24.0 | 1.00 | Duke, 1992 * |
TRYPTOPHAN | 29 | Fruit | 270.0 | 2671.0 | 2.56 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Larvistat | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Laxative | 6 | Duke, 1992 * |
Laxative? | 2 | Lawrence Review of Natural Products, Sep-91. |
Leptingenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Leukotriene-Inhibitor | 1 | Duke, 1992 * |
Lipase-Inhibitor | 2 | Duke, 1992 * |
Lipolytic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Lipotropic | 5 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lipoxygenase-Inhibitor | 5 | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Lithogenic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Litholytic | 2 | Martindale's 29th |
Lubricant | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
Lymphocytogenic | 1 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
MAO-A-Inhibitor | 1 | Duke, 1992 * |
MAO-Inhibitor | 3 | Duke, 1992 * |
MDR-Inhibitor | 1 | Castro, A. F., Altenberg, G. A. 1997. Inhibition of Drug Transport by Genistein in Multidrug-Resistant Cell Expressing P-Glycoprotein. Biochem Pharmacol, 53(1): 89-93. |
Memorigenic | 2 | Duke, 1992 * |
Metal-Chelator | 2 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metal-Chelator (Copper) | 2 | Duke, 1992 * |