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Common Names
Common Turkish Oregano; Wild Oregano; Oregano; Pot Marjoram; Wild Marjoram; European Oregano
How this plant is used
Medicinal
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ROSMARINIC-ACID | 57 | Plant | 4000.0 | 55000.0 | 1.62 | Duke, 1992 * |
| ROSMARINIC-ACID | 57 | Shoot | 16600.0 | 50000.0 | 1.49 | Duke, 1992 * |
| RUTIN | 87 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
| SABINENE | 10 | Plant | 50.0 | 2096.0 | 1.07 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| SABINENE | 5 | Shoot Essent. Oil | 400.0 | 14700.0 | 1.41 | Duke, 1992 * |
| SELIN-11-EN-4-OL | 0 | Shoot Essent. Oil | not available | 800.0 | not available | Duke, 1992 * |
| SELINENE | 1 | Plant | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| SODIUM | 1 | Plant | 109.0 | 205.0 | -0.29 | USDA's Ag Handbook 8 and sequelae) |
| SPATHULENOL | 0 | Plant | not available | 2.5 | -0.62 | Sezik, E., Tumen, G., Kirimer, N., Ozek, T., and Baser, K.H.C. 1993. Essential Oil Composition of Four Origanum vulgare Subspecies of Anatolian Origin. J. Ess. Oil Res., 5: 425-431. |
| SPATHULENOL | 0 | Plant | 10.0 | 50.0 | -0.31 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| SPATHULENOL | 0 | Shoot Essent. Oil | not available | 500.0 | -1.00 | Duke, 1992 * |
| STACHYOSE | 1 | Plant | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| STACHYOSE | 1 | Seed | not available | not available | not available | Duke, 1992 * |
| STEARIC-ACID | 8 | Plant | 5800.0 | 6247.0 | 1.71 | USDA's Ag Handbook 8 and sequelae) |
| STIGMASTEROL | 12 | Plant | not available | 150.0 | -0.24 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| SYRINGIC-ACID | 6 | Plant | not available | not available | not available | Duke, 1992 * |
| TANNINS | 0 | Plant | not available | 80000.0 | -0.74 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| TAXIFOLIN | 17 | Leaf | not available | not available | not available | Duke, 1992 * |
| TERPINEN-4-OL | 23 | Essential Oil | not available | 20000.0 | -0.42 | Duke, 1992 * |
| TERPINEN-4-OL | 23 | Plant | not available | 0.0 | -0.28 | Sezik, E., Tumen, G., Kirimer, N., Ozek, T., and Baser, K.H.C. 1993. Essential Oil Composition of Four Origanum vulgare Subspecies of Anatolian Origin. J. Ess. Oil Res., 5: 425-431. |
| Activity | Chemical Count | Reference |
|---|---|---|
| Anticancer (Breast) | 2 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
| Anticancer (Cervix) | 2 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
| Anticancer (Colon) | 2 | Duke, 1992 * |
| Anticancer (Forestomach) | 1 | Duke, 1992 * |
| Anticancer (Liver) | 1 | Duke, 1992 * |
| Anticancer (Lung) | 2 | Duke, 1992 * |
| Anticancer (Pancreas) | 1 | Duke, 1992 * |
| Anticancer (Skin) | 1 | Duke, 1992 * |
| Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Anticapillary-Fragility | 1 | Merck 7th Ed. |
| Anticarcinogenic | 3 | Economic & Medicinal Plant Research, 6: 189. |
| Anticarcinomic | 5 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
| Anticardiospasmic | 1 | Duke, 1992 * |
| Anticariogenic | 11 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| Anticataract | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Anticatarrh | 1 | Martindale's 29th |
| Anticephalagic | 1 | Duke, 1992 * |
| Anticervicaldysplasic | 2 | Duke, 1992 * |
| AntiCFS | 2 | Duke, 1992 * |