Common Names
Common Juniper; Juniper
How this plant is used
Generally Recognized as Safe
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
GEIJERONE | 0 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
GERANYL-ACETATE | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
GERMACRENE-D | 2 | Fruit | 3.0 | 32.0 | 1.00 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
GINNOL | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
GLUCURONIC-ACID | 4 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
GLYCOLIC-ACID | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
HINOKIFLAVONE | 7 | Leaf | not available | not available | not available | Duke, 1992 * |
HUMULENE | 2 | Fruit | not available | 102.0 | -0.62 | Duke, 1992 * |
HUMULENE-OXIDE | 0 | Fruit | not available | 9.0 | not available | Duke, 1992 * |
HUMULENE-OXIDE | 0 | Fruit Essent. Oil | not available | not available | not available | Duke, 1992 * |
HYPOLAETIN-7-O-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
IMBRICATOLIC-ACID | 0 | Plant | not available | not available | not available | Hegnauer, R. 1962-1997. Chemotaxonomie der Pflanzen, Bde 1-11. Birkhauser Verlag Basel, Boston, Berlin. |
IRON | 6 | Fruit | 5.0 | 15.0 | -0.47 | Duke, 1992 * |
ISOCRYPTOMERIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ISOCUPRESSIC-ACID | 0 | Leaf | not available | 2637.5 | not available | Duke, 1992 * |
ISOCUPRESSINIC-ACID | 0 | Plant | not available | not available | not available | Hegnauer, R. 1962-1997. Chemotaxonomie der Pflanzen, Bde 1-11. Birkhauser Verlag Basel, Boston, Berlin. |
ISOPIMARAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ISOPIMARIC-ACID | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
ISOPIMAROL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiadenovirus | 1 | Economic & Medicinal Plant Research, 5: 194. |
Antiaflatoxin | 2 | Duke, 1992 * |
AntiAGE | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 14 | Duke, 1992 * |
Antiaging | 6 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 5 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiallergenic | 2 | Dorsch, W., Wagner, H. New Antiasthmatic Drugs from Traditional Medicine? Int Arch Allergy Appl Immunol 94: 262-265, 1991. |
Antiallergic | 10 | J. Food Hyg. Soc. Jap. 33(6): 569. |
Antialopecic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antialzheimeran | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antialzheimeran? | 1 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Antiamblyopic | 1 | Duke, 1992 * |
Antianaphylactic | 6 | Duke, 1992 * |
Antiandrogenic | 4 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 2 | Martindale's 29th |
Antianginal | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 6 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |