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Common Names
Black Walnut
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| TIN | 4 | Seed | not available | 1.7 | -0.41 | Furr, A.K., et al. 1979 |
| TITANIUM | 0 | Seed | not available | 2.9 | -0.55 | Furr, A.K., et al. 1979 |
| TRYPTOPHAN | 29 | Seed | 3220.0 | 3365.0 | 0.01 | USDA's Ag Handbook 8 and sequelae) |
| TUNGSTEN | 0 | Seed | not available | 0.1 | 0.01 | Furr, A.K., et al. 1979 |
| TYROSINE | 8 | Seed | 7490.0 | 7830.0 | 0.02 | USDA's Ag Handbook 8 and sequelae) |
| URANIUM | 1 | Seed | not available | 0.0 | 1.41 | Furr, A.K., et al. 1979 |
| VALINE | 3 | Seed | 12860.0 | 13445.0 | 0.18 | USDA's Ag Handbook 8 and sequelae) |
| VANADIUM | 16 | Seed | not available | 0.0 | -0.56 | Furr, A.K., et al. 1979 |
| VANILLIC-ACID | 24 | Seed | not available | not available | not available | Duke, 1992 * |
| WATER | 0 | Fruit | not available | 876000.0 | 0.46 | Duke, 1992 * |
| WATER | 0 | Pericarp | not available | 880000.0 | not available | Duke, 1992 * |
| WATER | 0 | Seed | 31000.0 | 43600.0 | -0.71 | Duke, 1992 * |
| YTTERBIUM | 0 | Seed | not available | 0.1 | -0.28 | Furr, A.K., et al. 1979 |
| ZINC | 77 | Fruit | not available | not available | not available | Duke, 1992 * |
| ZINC | 77 | Hull Husk | not available | not available | not available | Duke, 1992 * |
| ZINC | 77 | Pericarp | not available | not available | not available | Duke, 1992 * |
| ZINC | 77 | Seed | not available | 46.0 | 0.02 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antigonadotropic | 2 | Jim Duke's personal files. |
| Antigout | 1 | Duke, 1992 * |
| Antigranular | 1 | Duke, 1992 * |
| Antigrey | 1 | Martindale's 29th |
| AntiGTF | 2 | Duke, 1992 * |
| Antihalitosic | 1 | American Health, 12(4): 17, 1993. |
| Antihangover | 4 | Duke, 1992 * |
| Antiheartburn | 1 | Duke, 1992 * |
| Antihemolytic | 1 | Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994. |
| Antihemorrhagic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antihepatitic | 2 | Martindale's 29th |
| Antihepatoadenomic | 1 | Duke, 1992 * |
| Antihepatotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antihepatotoxic | 8 | Economic & Medicinal Plant Research, 6: 189. |
| Antiherpetic | 10 | Duke, 1992 * |
| Antiherpetic? | 1 | Duke, 1992 * |
| Antihistaminic | 6 | Duke, 1992 * |
| Antihistoplasmotic | 1 | Duke, 1992 * |
| AntiHIV | 8 | Tan, G.T., Pezzuto, J.M., Kinghorn,* A.D., Hughes, S.H. Evaluation Of Natural Products As Inhibitors Of Human Immunodeficiency Virus Type 1 (HIV-1) Reverse Transcriptase. Journal of Natural Products, 54(1): 143-154, 1991. |
| Antihomocystinuric | 1 | Martindale's 29th |