Common Names
Lemon
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALPHA-TERPINEOL | 23 | Petiole | not available | 32.0 | not available | Duke, 1992 * |
ALPHA-TERPINYL-ACETATE | 0 | Petiole | not available | 0.1 | not available | Duke, 1992 * |
ALPHA-TERPINYL-PROPIONATE | 0 | Essential Oil | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ALPHA-THUJENE | 0 | Essential Oil | 16.0 | 40.0 | -0.40 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ALPHA-THUJENE | 0 | Petiole | not available | 20.0 | not available | Duke, 1992 * |
APIGENIN-7-(6-O-ALPHA-RHAMNOSYL-BETA-GLUCOSIDE) | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
APIGENIN-C-GLYCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 5208.0 | 5566.0 | 0.06 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit Juice | not available | not available | not available | Jim Duke's personal files. |
ASH | 0 | Fruit | not available | 28000.0 | -0.74 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
AURAPTEN | 2 | Fruit Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
AUREUSIDIN | 2 | Plant | not available | not available | not available | Duke, 1992 * |
AUREUSIDIN-6-GLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
AUREUSIDIN-6-RHAMNOGLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BERGAMOTENE | 0 | Essential Oil | 16.0 | 40.0 | not available | Duke, 1992 * |
BERGAMOTTIN | 2 | Essential Oil | not available | 649.0 | not available | Jim Duke's personal files. |
BERGAMOTTIN | 2 | Fruit Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
BERGAPTEN | 26 | Essential Oil | not available | 10.0 | not available | Jim Duke's personal files. |
BERGAPTEN | 26 | Fruit Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
BERGAPTEN | 26 | Plant | not available | not available | not available | Jim Duke's personal files. |
Activity | Chemical Count | Reference |
---|---|---|
Antimite | 1 | Duke, 1992 * |
Antimitotic | 6 | Gawron, A. and Glowniak, K. 1987. Cytostatic Activity of Coumarins in vitro. Planta Medica 1987: 526. |
Antimutagenic | 21 | Economic & Medicinal Plant Research, 6: 235. |
Antimyocarditic | 2 | Economic & Medicinal Plant Research, 5: 199. |
Antinarcotic | 1 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
Antineoplastic | 1 | Duke, 1992 * |
Antinephritic | 1 | Duke, 1992 * |
Antineuralgic | 2 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 2 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinitrosaminic | 7 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 6 | Rao, V.S.N., Menezes, A.M.S., Viana, G.S.B. 1990. Effect of myrcene on nociception in mice. J. Pharm. Pharmacol. 42: 877-878, 1990. |
Antinyctalopic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antiobesity | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antionychyotic | 1 | Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp. |
Antiophidic | 3 | Economic & Medicinal Plant Research, 5: 363. |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |