Common Names
Carambola; Star Fruit
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
WATER | 0 | Fruit | 874000.0 | 923000.0 | 0.66 | Duke, 1992 * |
ZINC | 77 | Fruit | 1.0 | 12.0 | -0.55 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Fibrinolytic | 1 | Duke, 1992 * |
Fistula-Preventive | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
FLavor | 5 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Fungicide | 3 | Duke, 1992 * |
Gastroprotective | 1 | Duke, 1992 * |
Glutathionigenic | 1 | Martindale's 29th |
Hemopoietic | 1 | Duke, 1992 * |
Hemostat | 1 | Duke, 1992 * |
Hemostatic | 1 | Merck 11th Edition |
Hepatoprotective | 2 | Duke, 1992 * |
Hepatotoxic | 1 | Duke, 1992 * |
Hypertensive | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Hypnotic | 1 | Martindale's 29th |
Hypoammonemic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypoarginanemic | 1 | Martindale's 29th |
Hypocholesterolemic | 7 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Hypoglycemic | 4 | Duke, 1992 * |
Hypolipidemic | 1 | Duke, 1992 * |
Hypotensive | 7 | Duke, 1992 * |
Hypouricemic | 1 | Duke, 1992 * |