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Common Names
Dill; Garden Dill
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ASCORBIC-ACID | 112 | Seed | not available | 1150.0 | 0.35 | Duke, 1992 * |
| ASH | 0 | Fruit | 64000.0 | 84000.0 | 0.71 | Duke, 1992 * |
| ASH | 0 | Plant | 26000.0 | 205880.0 | 1.53 | Duke, 1992 * |
| ASH | 0 | Seed | 64000.0 | 84000.0 | 1.09 | Duke, 1992 * |
| BENZOIC-ACID-METHYL-ESTER | 0 | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
| BENZYL-ETHER | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| BENZYL-ETHER | 0 | Plant | not available | not available | not available | Rizk, A.F.M., The Phytochemistry of the Flora of Qatar, Scientific and Applied Research Centre, University of Qatar, Kingprint, Richmond, UK, 1986. |
| BERGAPTEN | 26 | Fruit | not available | not available | not available | Duke, 1992 * |
| BERGAPTEN | 26 | Seed | not available | not available | not available | Duke, 1992 * |
| BERGAPTEN | 26 | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
| BETA-CARYOPHYLLENE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| BETA-CARYOPHYLLENE | 0 | Plant | not available | not available | not available | Rizk, A.F.M., The Phytochemistry of the Flora of Qatar, Scientific and Applied Research Centre, University of Qatar, Kingprint, Richmond, UK, 1986. |
| BETA-ELEMENE | 5 | Fruit | 12.0 | 77.0 | -0.46 | Duke, 1992 * |
| BETA-ELEMENE | 5 | Seed | 12.0 | 77.0 | -0.65 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| BETA-EUDESMOL | 13 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| BETA-MYRCENE | 2 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| BETA-MYRCENE | 2 | Plant | not available | not available | not available | Duke, 1992 * |
| BETA-MYRCENE | 2 | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
| BETA-PHELLANDRENE | 3 | Essential Oil | not available | 31600.0 | 1.72 | Duke, 1992 * |
| BETA-PHELLANDRENE | 3 | Fruit | 168.0 | 1925.0 | -0.14 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antidote (Cadmium) | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Lead) | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Mercury) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Paracetamol) | 1 | Martindale's 29th |
| Antidote (Paraquat) | 1 | Martindale's 28th |
| Antidysenteric | 3 | HerbalGram No. 24, page 37. |
| Antidysgeuzic | 1 | Duke, 1992 * |
| Antidyskinetic | 1 | Martindale's 28th |
| Antidysmenorrheic | 3 | Duke, 1992 * |
| Antidyspeptic | 1 | Duke, 1992 * |
| Antidysphagic | 1 | Duke, 1992 * |
| AntiEBV | 2 | Economic & Medicinal Plant Research, 6: 189. |
| Antieczemic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiedemic | 11 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antielastase | 4 | Duke, 1992 * |
| Antiemetic | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
| Antiencephalitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiencephalopathic | 5 | Martindale's 29th |
| Antiencephalopathic? | 1 | Martindale's 29th |
| Antiendometriotic | 2 | Duke, 1992 * |