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Common Names
Chives
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| N,N'-BIS-(GAMMA-GLUTAMYL)-L-CYSTINE | 0 | Seed | not available | not available | not available | Wealth of India. |
| NIACIN | 39 | Leaf | 5.0 | 88.0 | -0.12 | USDA's Ag Handbook 8 and sequelae) |
| OCTACOSANOL | 6 | Leaf | not available | not available | not available | Duke, 1992 * |
| OCTACOSANOL | 6 | Plant | not available | not available | not available | Duke, 1992 * |
| OLEIC-ACID | 18 | Leaf | 840.0 | 10500.0 | 0.83 | USDA's Ag Handbook 8 and sequelae) |
| OXALIC-ACID | 9 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
| P-COUMARIC-ACID | 25 | Leaf | not available | 21.0 | -0.34 | Duke, 1992 * |
| PALMITIC-ACID | 13 | Leaf | 910.0 | 11375.0 | -0.17 | USDA's Ag Handbook 8 and sequelae) |
| PANTOTHENIC-ACID | 11 | Leaf | 2.0 | 40.0 | 0.17 | USDA's Ag Handbook 8 and sequelae) |
| PENTYL-HYDRO-DISULFIDE | 0 | Essential Oil | not available | 25000.0 | not available | Duke, 1992 * |
| PENTYL-HYDRO-DISULFIDE | 0 | Leaf Essent. Oil | not available | 25000.0 | not available | Duke, 1992 * |
| PEONIDIN-3,5-DIGLUCOSIDE | 0 | Stem | not available | not available | not available | Duke, 1992 * |
| PHENYLALANINE | 7 | Leaf | 900.0 | 11250.0 | 0.25 | USDA's Ag Handbook 8 and sequelae) |
| PHOSPHORUS | 4 | Leaf | 410.0 | 6670.0 | 0.31 | Duke, 1992 * |
| POTASSIUM | 14 | Leaf | 2500.0 | 34500.0 | 0.18 | Duke, 1992 * |
| PROLINE | 0 | Leaf | 1850.0 | 23125.0 | 1.72 | USDA's Ag Handbook 8 and sequelae) |
| PROPYL-ALLYL-ALLITHIAMINE | 0 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
| PROTEIN | 0 | Leaf | 18000.0 | 402000.0 | 1.90 | Duke, 1992 * |
| PUFA | 4 | Leaf | 2670.0 | 28555.0 | 1.23 | USDA's Ag Handbook 8 and sequelae) |
| QUERCETIN | 176 | Leaf | not available | 9.0 | -0.35 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiacid | 1 | Martindale's 29th |
| Antiacne | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antiacrodynic | 1 | Duke, 1992 * |
| AntiADD | 1 | Martindale's 29th |
| Antiadenoviral | 1 | Economic & Medicinal Plant Research, 5: 207. |
| Antiaflatoxin | 2 | Duke, 1992 * |
| AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antiaggregant | 8 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
| Antiaging | 4 | Duke, 1992 * |
| Antiakathisic | 1 | Martindale's 29th |
| Antialcoholic | 3 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
| Antialdosteronic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antialkali? | 1 | Martindale's 29th |
| Antialkalotic | 1 | Martindale's 29th |
| Antiallergic | 7 | Duke, 1992 * |
| Antialopecic | 3 | Duke, 1992 * |
| Antialzheimeran | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiamblyopic | 1 | Duke, 1992 * |
| Antianaphylactic | 2 | Economic & Medicinal Plant Research, 6: 189. |
| Antiandrogenic | 3 | Duke, 1992 * |