Common Names
Garlic
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PROSTAGLANDIN-E-2 | 3 | Bulb | not available | not available | not available | Duke, 1992 * |
PROSTAGLANDIN-F | 0 | Bulb | not available | not available | not available | Pobozsny, K., Tetenyi, P., Hethelyi, I., Kocsar, L., Mann, V. 1979. Biologically Active Substances: Investigations into the Prostaglandin Content of Allium Species. I. Herba Hung, 18(2): 71-81. |
PROSTAGLANDIN-F-1-ALPHA | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
PROSTAGLANDIN-F-2-ALPHA | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
PROTEIN | 0 | Bulb | 35000.0 | 179000.0 | 1.00 | Duke, 1992 * |
PROTEIN | 0 | Flower | 14000.0 | 121000.0 | -0.25 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PROTEIN | 0 | Leaf | 26000.0 | 191000.0 | -0.21 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PROTEIN | 0 | Root | 66230.0 | 179000.0 | 0.68 | Duke, 1992 * |
PROTEIN | 0 | Shoot | 12000.0 | 54000.0 | -1.41 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PROTODEGALACTOTIGONIN | 0 | Bulb | not available | 10.0 | not available | Duke, 1992 * |
PROTODEGALACTOTIGONIN | 0 | Root | not available | 200.0 | not available | Duke, 1992 * |
PROTODESGALACTOTIGONIN | 0 | Bulb | not available | 10.0 | not available | Duke, 1992 * |
PROTOERUBOSIDE-B | 0 | Bulb | 100.0 | 285.0 | not available | Duke, 1992 * |
PROTOISOERUBOSIDE-B | 0 | Bulb | 4.2 | not available | not available | Duke, 1992 * |
PSEUDOSCORIDININE-A | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
PSEUDOSCORIDININE-B | 0 | Bulb | not available | not available | not available | Duke, 1992 * |
QUERCETIN | 176 | Bulb | 0.1 | 200.0 | -1.00 | Duke, 1992 * |
QUERCETIN-3-O-BETA-D-GLUCOSIDE | 2 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
RAFFINOSE | 1 | Bulb | not available | not available | not available | Duke, 1992 * |
RAFFINOSE | 1 | Leaf | not available | not available | not available | Osman, S. A. 1980. Chemical and Biological Studies of Onion and Garlic in an Attempt to Isolate a Hypoclycaemic Extract. Abstr. 4th Asian Symp. Med. Plants Spices Bangkok, Thailand, September 15-19: 117. |
Activity | Chemical Count | Reference |
---|---|---|
Myocontractant | 1 | Duke, 1992 * |
Myoprotective | 1 | Duke, 1992 * |
Myorelaxant | 5 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
NADH-Oxidase-Inhibitor | 2 | Duke, 1992 * |
Natriuretic | 1 | Duke, 1992 * |
Nematicide | 7 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Neoplastic | 1 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
NEP-Inhibitor | 1 | Duke, 1992 * |
Nephroprotective | 1 | Kyle, D., Bingham, S., and Radmer, R. Long-chain Omega-3 Polyunsaturated Fatty Acids: Prospects for Introduction into Horticultural Food Plants. HortScience, 25: 1523, 1990. |
Nephrotoxic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Neuroexcitant | 1 | Martindale's 28th |
Neuroinhibitor | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Neuroprotective | 3 | Duke, 1992 * |
Neurotoxic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inducer | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 6 | Duke, 1992 * |
NO-Genic | 2 | Duke, 1992 * |
NO-Inhibitor | 5 | Duke, 1992 * |
NO-Synthase-Inhibitor | 2 | Duke, 1992 * |