Common Names
Cranberry, Large Cranberry, American Cranberry
How this plant is used
Food
Select a Results View:
Download these results as:
| Chemical Name Sort descending | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| 1-O-BENZOYL-BETA-D-GLUCOSIDE | 0 | Fruit | not available | 112.0 | not available | Duke, 1992 * |
| 2-METHYL-BUTYRIC-ACID | 0 | Fruit | not available | not available | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
| 3-4-BETA-O-DI-GLUCOSYL-CAFFEOYL-BETA-GLUCOSE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 4-O-BETA-GLUCOSYL-CAFFEOYL-BETA-GLUCOSE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| 6-O-BENZOYL-ALPHA-D-GLUCOSE | 0 | Fruit | not available | 17.0 | not available | Duke, 1992 * |
| ABSCISIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| ALPHA-CAROTENE | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
| ALPHA-TERPINEOL | 23 | Fruit | not available | not available | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
| ALPHA-TOCOPHEROL | 32 | Fruit | 9.0 | 81.0 | 0.13 | Duke, 1992 * |
| ALUMINUM | 5 | Fruit | 2.0 | 15.0 | -0.22 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| ANISALDEHYDE | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
| ANTHOCYANINS | 30 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| ANTHOCYANOSIDES | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| ASCORBIC-ACID | 112 | Fruit | 144.0 | 1200.0 | -0.21 | Duke, 1992 * |
| ASH | 0 | Fruit | 4800.0 | 40000.0 | -0.43 | Duke, 1992 * |
| BENZALDEHYDE | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
| BENZOIC-ACID | 20 | Fruit | not available | 124.0 | -0.46 | Duke, 1992 * |
| BENZYL-ALCOHOL | 9 | Fruit | not available | not available | not available | Duke, 1992 * |
| BENZYL-BENZOATE | 17 | Fruit | not available | not available | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
| BETA-CAROTENE | 53 | Fruit | 0.2 | 2.6 | -0.15 | Duke, 1992 * |
Download these results as:
| Activity Sort descending | Chemical Count | Reference |
|---|---|---|
| 11B-HSD-Inhibitor | 1 (View Chemicals list for 11B-HSD-Inhibitor) | Duke, 1992 * |
| 5-HETE-Inhibitor | 1 (View Chemicals list for 5-HETE-Inhibitor) | Duke, 1992 * |
| 5-HT-Inhibitor | 1 (View Chemicals list for 5-HT-Inhibitor) | Duke, 1992 * |
| 5-Lipoxygenase-Inhibitor | 2 (View Chemicals list for 5-Lipoxygenase-Inhibitor) | Duke, 1992 * |
| Abortifacient | 1 (View Chemicals list for Abortifacient) | Duke, 1992 * |
| Acaricide | 3 (View Chemicals list for Acaricide) | Duke, 1992 * |
| Acarifuge | 1 (View Chemicals list for Acarifuge) | Duke, 1992 * |
| ACE-Inhibitor | 3 (View Chemicals list for ACE-Inhibitor) | Duke, 1992 * |
| Acidulant | 1 (View Chemicals list for Acidulant) | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Akt-Inhibitor | 1 (View Chemicals list for Akt-Inhibitor) | Duke, 1992 * |
| Aldehyde-Oxidase-Inhibitor | 1 (View Chemicals list for Aldehyde-Oxidase-Inhibitor) | Duke, 1992 * |
| Aldose-Reductase-Inhibitor | 7 (View Chemicals list for Aldose-Reductase-Inhibitor) | Duke, 1992 * |
| Allelochemic | 5 (View Chemicals list for Allelochemic) | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
| Allelopathic | 3 (View Chemicals list for Allelopathic) | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
| Allergenic | 10 (View Chemicals list for Allergenic) | Duke, 1992 * |
| Alpha-Amylase-Inhibitor | 1 (View Chemicals list for Alpha-Amylase-Inhibitor) | Duke, 1992 * |
| Amphiglycemic? | 1 (View Chemicals list for Amphiglycemic?) | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Analgesic | 10 (View Chemicals list for Analgesic) | Duke, 1992 * |
| Androgenic | 1 (View Chemicals list for Androgenic) | Duke, 1992 * |
| Androgenic? | 1 (View Chemicals list for Androgenic?) | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |