Chemical ID
RUTIN
Ubiquitous
No
Dosage | Reference |
---|---|
LD50=950 (ivn mus) | Merck 11th Edition |
Activity | Dosage | Reference |
---|---|---|
Antiedemic | 270 mg/day orl man | Duke, 1992 * |
Antierythemic | not available | Duke, 1992 * |
Antifeedant | not available | Duke, 1992 * |
Antiglaucomic | 60 mg/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihematuric | not available | Duke, 1992 * |
Antihemorrhoidal | not available | Duke, 1992 * |
Antihepatotoxic | not available | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
Antiherpetic | not available | Economic & Medicinal Plant Research, 5: 198. |
Antihistaminic | not available | Duke, 1992 * |
Antihypertensive | not available | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Antiinflammatory | 20 mg/kg | Duke, 1992 * |
Antimalarial | IC50=>100 ug/ml | Khalid, S.A., Farouk, A., Geary**, T.G., and Jensen, J.B. 1985. Potential Antimalarial Candidates From African Plants: An In Vitro Approach Using Plasmodium falciparum*. Journal of Ethnopharmacology, 15: 201-209, 1986. |
Antimelanomic | not available | Duke, 1992 * |
Antimetastatic | not available | Duke, 1992 * |
Antimutagenic | ID50=2-5 nM | Duke, 1992 * |
Antinephritic | not available | Duke, 1992 * |
Antinociceptive | not available | Duke, 1992 * |
Antioxidant | IC28=30 ppm | Duke, 1992 * |
Antioxidant | IC50=120 uM | Duke, 1992 * |
Antioxidant | IC54=10 uM | Duke, 1992 * |
Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|
Cornus mas | Leaf | not available | not available | not available | Delaveau, P., Paris, R. R. 1961. Concerning the Presence of Rutoside and Gallic Derivatives from the Flowers of Cornus mas and Preliminary Research with C. sanguinea. Bull Soc Chim Biol, 43: 661-666. |
Crataegus laevigata | Bud | not available | not available | not available | Duke, 1992 * |
Crataegus laevigata | Leaf | not available | not available | not available | Duke, 1992 * |
Crataegus laevigata | Plant | not available | not available | not available | Duke, 1992 * |
Crataegus laevigata | Flower | not available | not available | not available | Duke, 1992 * |
Crataegus monogyna | Inflorescence | not available | not available | not available | Duke, 1992 * |
Crataegus monogyna | Leaf | not available | not available | not available | Duke, 1992 * |
Crataegus monogyna | Flower | not available | not available | not available | Duke, 1992 * |
Crataegus pentagyna | Plant | not available | not available | not available | Schussler, M., Fricke, U., Nikolov, N., and Holzl, J. 1991. Comparison of the Flavonoids Occurring in Crataegus species and Inhibition of 3',5'-Cyclic Adenosine Monophosphate Phosphodiesterase. Plant Medica 57: Suppl Issue 2. p.A-133. |
Crataegus rhipidophylla | Inflorescence | not available | not available | not available | Duke, 1992 * |
Crataegus rhipidophylla | Leaf | not available | not available | not available | Duke, 1992 * |
Crataegus rhipidophylla | Bud | not available | not available | not available | Duke, 1992 * |
Cucumis melo | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
Cymbopogon citratus | Leaf | not available | not available | not available | Duke, 1992 * |
Cynara cardunculus | Leaf | not available | not available | not available | Jim Duke's personal files. |
Datura stramonium | Plant | not available | not available | not available | Duke, 1992 * |
Dictamnus albus | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
Dodonaea viscosa | Fruit | not available | not available | not available | Duke, 1992 * |
Dodonaea viscosa | Leaf | not available | not available | not available | Duke, 1992 * |
Echinacea purpurea | Leaf | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |